Replying to @thefuturemkt
@thefuturemkt fndr @mikel_ee spoke at this year's @psfk conf on being more ambitious + optimistic about the future. ow.ly/BzxZ30e8ZLg
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ICYMI: @dhgisme & @mikel_ee on @techbiteshrn talking abt @alphafoodlabs rapid food prototyping & innovation process heritageradionetwork.org/pod…
“I can even see a grocery store free of conventional packaging some day,” Mr. Lee said. ow.ly/900o30cc2bR #futureoffood via @nytimes
Introducing @thefuturemkt pop-up store at the NYC Fancy Food Show, June 25-27. Get tix now! ow.ly/zD7G30c8Hn8 #futureoffood #food2042
RT @foodtechconnect: The Four Horsemen of the Good Food Movement ow.ly/YUeL3093cm1 @mikel_ee @thefuturemkt #foodinnovation
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I just backed Chow: The Making of Chinese American Cuisine on @Kickstarter kck.st/2cSDhT9 - Support the latest exhibit from @mofad!
Join me as I talk shop on Building a Food & Beverage startup, on 8/2 at 630p at the Founder Institute / @founding - ow.ly/HDgU302D8Am
A full recap of our Future of Protein Dinner, live now on @foodtechconnect - bit.ly/protein2065 #protein2065
We created a @beardfoundation Future Chronicle to explore how ideas from the #jbfconference would look like in 2065 bit.ly/1OH2m2d
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Check out my @thefuturemkt panel, "Food R&D Forecast" at #JBFConf2015, livestreamed here at 4p ET #futurefood - ow.ly/TAXJF
Looking forward to speak at #JBFCONF2015 next week. Here's a preview interview I did with @beardfoundation - ow.ly/Tk0P6
Looking forward to speaking w/@foodtechconnect at the @USAPavilion2015 this Friday on Food Innovation #EXPO2015 usapavilion2015.net/schedule…
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Great interview with @mikel_ee on #foodtech from the @sparkcbc show. We explore how tech is changing the way we eat: ow.ly/NJR8s
"If You Predict The Future Of Food, Will It Come True?" @thefuturemkt on the power of concept ideas at @bittenfood - ow.ly/IPPS6
New Feature on @thefuturemkt on Yahoo News! "Your Neighborhood Grocery Store From the Year 2065" - ow.ly/HoVUd #futurefood
Great @EdibleBrooklyn post on @thefuturemkt - bit.ly/1DmA7k7 - "We want to be sensational, substantive, & change food" #2065
"U get a very diff result if u go out 50 yrs 1st, then think abt the next 2," @_collectively writes abt @thefuturemkt ow.ly/EybJ0
It's a keynote, it's a dinner, it's a keynote-dinner! Dan Barber takes us through an amazing edible… instagram.com/p/vSXBqjS6TY/
Misconception: user research does not equal "doing just what people want," its a great springboard for innovation breakthroughs #CIAMLFood
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