30&40

New release : Calvados Single Cask Michel Huard of 10 years . A quintessential traditional Calvados, distilled with a small travelling column still. After ten years of aging, it's an intense and profound concentrate of Normandie's terroir.

Mulled Cider : For 2 people, mix 60 ml Double Jus, 200 ml Cider, 40 ml Honey, 40 ml Lime Juice, 1 Clove, 1 Star Anise, 1 Cinnamon Stick, 4 Green Cardamom Pods. Pour everything in a kettle and cook softly for 30 min. Serve in a stem glass. Garnish with a long orange peel.

The Allure, by Jo Last at the Beaufort Bar @thesavoylondon : @30et40 Eau-de-vie de Cidre de Normandie, Grey Goose Vodka, Martini Ambrato Vermouth, Apple Blossom, Apple Cordial, Malic Solution & Saline. 📸 Leonardo Filippini – at London, England

Double Jus & Tonic : 4 cl @30et40 Double Jus, 8 cl Premium Tonic. Garnish with a lemon slice and a rosemary branch. #30et40 #tonic #spirits #normandy #mixology #drinks #aperitif #craftspirits #craftdrinks #apples

Spritz de Normandie : 4 cl @30et40 Double Jus, 8 cl Premium Tonic, 2 cl Dry White Wine – Chardonnay or Sauvignon. Garnish with a lemon peel. #spritz #spirits #normandy #mixology #drinks #aperitif #craftspirits #craftdrinks #apples

This single cask #Calvados is a limited bottling of a barrel pulled from the cellars of Nicolas Garnier. Discover it neat at @DemonAndWise, or order your bottle soon before it's sold out ! – at London, England

Riddle n°9, a light and botanical long #drink on the menu of the East #Bar at @sketchlondon : @30et40 Double Jus, #Gin, Rose #Lemonade & #Grapefruit #Bitters. – at London, England

A comprehensive flight in three steps, currently at @DemonAndWise : Brooklyn : 30&40 #Calvados Extra Old, #Vermouth, #Maraschino & Amer Picon Highball : 30&40 Double Jus, Pear & Banana #Liqueurs & Soda Straight : 30&40 Garnier Single Cask of 15 years, served neat – at Lower Normandy, France

#Calvados casks come in all sizes. The greater the capacity, the higher the volume to surface ratio. Larger casks mean less extraction and slower aging. Each #cask is #handmade, and its actual capacity can vary from one to the other. – at Lower Normandy, France

Lay me down, by Matthias Ingelmann, a giant #cocktail to share at @lesgrandsverres : 30&40 Double Jus, #Rum, Soda & Ginger. #spirits #normandy #mixology #drinks #apple – at Paris, France

The Green Apple Spritz at @Farebarcanteen by the great @mr_marcis : @30et40 Double Jus, Clarified Apple & Lillet Blanc, finished off with a fresh #apple slice. – at London, England

#Normandy has a rich legacy of metal #craftsmanship. The boom of #copper work was directly linked to the boom of #Calvados in the region. Unfortunately, there is not much left of this once thriving copper industry. Read more : 30et40.fr/en/news – at Lower Normandy, France

“... When you went to big school” on the Artesian Moments menu : 30&40 Eau-de-vie de #Cidre de #Normandie, Almond #Lemonade, #Apple & Meadowsweet. #artesianmoments #spirits #normandy #mixology #drinks #eaudevie #imbibe #craftspirits #craftdrinks #apples – at London, England

#Calvados cellars can be pretty confusing for the trained eye. #spirits used to be shipped to Le Havre in #casks and bottled at port, meaning a regular supply of empty casks was available for use by thrifty Calvados makers across #Normandie. #craftspirits #applebrandy – at Lower Normandy, France

The Extra Old was conceived to reflect the richness and diversity of #Normandie’s old eaux-de-vie. The result is a complex and balanced blend, created with #Calvados aged from 10 to 27 years, hand-selected in the cellars of three Calvados houses across Normandie. #craftspirits – at Lower Normandy, France

Two weeks ago at the @classbarmag awards, the Rose Apple by Sara Moudoulaud from the Artesian : 30&40 Eau-de-vie de #cidre de #normandie, Dry #vermouth, @FentimansLtd Rose Lemonade, Peychaud Bitters. #spirits #normandy #mixology #drinks #craftspirits #craftdrinks #apples – at Paris, France

thetimes.co.uk/article/revie… "What really stands out is its finely balanced yet diverse flavour; it's fresh and bold.". Thank you @Will_Lyons ! – at London, England