Alira Restaurant (@AliraRestaurant) profile picture

Alira Restaurant

@AliraRestaurant

Alira Moorish Food & Wine Bar is Spanish, Middle Eastern and Moroccan waterfront dining,interesting and affordable booze & all buzz without the bs.

 Pyrmont, Sydney, Australia
alira.com.au
Joined August 2010
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  • Following220
  • Followers234
Moorish Bubble'n Squeak $15 w coffee all day today
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Today's roast: Beef short rib w green beans & spiced sweet potato. $30 w a gls of wine from 12-4pm today w a free 28 degree afternoon.
Kick start your weekend with $5 Sol beers & $15 jugs from 3-6pm when you mention this tweet.
Check out pg 16 of the #timeoutbarguide. Salud and gracias @myffyrigby@timeoutsydfood
Today's roast: Rabbit 'kofte' w pickled heirloom carrots, spiced carrot puree & roast beets lockerz.com/s/149484245
RT @theurbangrocer: Awesome sugar skulls made for Mexico's Día de los Muertos (Day of the Dead). ht.ly/728WF
Sauteed mushrooms, sherry & onion puree, slow cooked eggs, truffle & porcini powder $15 lockerz.com/s/146951266
In Chicago, the Chef Grant Achatz Is Selling Tickets to His New Restaurant: nyti.ms/ncGcPg
In Chicago, the Chef Grant Achatz Is Selling Tickets to His New Restaurant (Published 2010)

In Chicago, the Chef Grant Achatz Is Selling Tickets to His New Restaurant (Published 2010)

Instead of calling ahead, patrons will go online to make a reservation and to pay for their dinner in advance.

nytimes.com
#Letsdolunch with the Moors, Thurs-Sat for the month of October as our part of #cravesiff. 2 course w a gls of chilled Dolcetto Syrah $38
Looking forward to kicking off @cravesydney next week. We've got an awesome menu install!
Replying to @nomadsydney
@wine_nomad come back in October when we do our Argentinian inspired 3 course with matching Argentinian wines from #exclusivevines
R&C awards tonight. Just made my chef buy new shoes :)
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Pork belly, house morcilla, pickled fennel, chimmichuri lockerz.com/s/139386277
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Nova Scotia scallop w coriander infused corn puree & #Moorish popcorn lockerz.com/s/139116558
House made baccalau w mustard cream & croutons lockerz.com/s/139068394
Nova Scotia scallops w coriander infused corn puree and Moorish popcorn
Replying to @milan_strbac
@sugarcane_rest @timetovino and a #masterchef. Please
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Well done to our good friend Stevie Moore and crew at The Bridge Room.Grace and flavour smh.com.au/entertainment/res… via @smh
Awesome huff.to/qdMmv3
Changes may be on the menu as Tony Bilson digests his corporate woes | The Australian bit.ly/o3w8RD
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