Todmorden, England
Joined September 2018
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Hey, we’re back using twitter again! Follow us for all our news! #todmorden #hebdenbridge #bakery #realbread #cafe #tearoom #dayout #breakfast #lunch #veggie #vegan #cake #calderdale
Look what’s happening in our tea room next week!
Sat 10th Sept #Todmorden
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Spells & Potions:Magical Elements in 18th & 19th-century Folk Medicine
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Join @singinghistori1 on a trip to historic Italy-discover spells, incantations, potions & materials+see how some survived into 21st century.
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Tickets-
folkloremythmagic.com/event-…
Today flan- spinach and feta, served with our oat bread, edible nasturtiums, bean and couscous salads. 🍂🌼🍂
Friday’s soup of the day- spiced parsnip, served with a generous slice of our popular wholemeal loaf. The Todmorden Tea Room is open from 10am to 2pm tomorrow. The perfect end of the week treat if you add one of our speciality cakes! 🍂☕️🍂
#todmorden #tea #cake #lunch
We’re opening in Todmorden in the morning!
Saturday 21st August 10.30am-4pm for bread, cake and pasties.
Then-
Thursdays, Fridays and Saturdays 10.30am-4pm
We’re really looking forward to greeting customers, old and new!
We’re next door to the Hipperdrome on Halifax Road.
Job opening coming up at Saker in Hebden Bridge in the next few weeks for someone who is passionate about bread, veggie food and cake! With shop experience or the enthusiasm to take on a new challenge.
Please email a CV to [email protected].
Thank you.
Saker- Bakery and Tea Room retweeted
My Vasilopita - St. Basil's bread.
A Greek #NewYearsEve tradition with many regional recipes - most often it's a sweet enriched loaf. Mine is a #vegan tomato and (saint) basil plaited wheel.
There's a coin hidden inside + whoever finds it has good luck all year!
#folklore #bread
Saker- Bakery and Tea Room retweeted
Stutzweck, the traditional Frankfurt sweet bread made only on New Year's eve. The basic ingredients for the Stutzweck are flour, butter, yeast, sugar, salt, milk, eggs and lemon. The two heads represent the beginning and end of the year and the cuts represent the twelve months...
Saker- Bakery and Tea Room retweeted
Neujährchen (New Year sweet breads) from Rheinland. They are baked fresh on New Year's Eve and are given as presents to friends and family on New Year's morning. Apparently they represent solar year with 4 seasons... @MagicalEurope @FolkloreThurs @folklorepod
Saker- Bakery and Tea Room retweeted
Ritual bread from Zlot, Bor, Eastern Serbia @FolkloreThurs @CentreMyth @TheSacredIsle @folklorepod @FolkTaleProject @MagicalEurope @EuropeTradition
Saker- Bakery and Tea Room retweeted
Most of us grew up playing clapping games on the playground - like Pat-a-cake! First documented in 1698, it is the oldest surviving round clapping game in Europe #FolkloreThursday #children #childlore
The sourdough levain process demystified.... or, it’s a good job our bakers can work so fast!! #sourdough #levain #artisanbaker #artisanbread #hebdenbridge #todmorden
We’re going! Can’t wait! Will put us in the mood for Halloween 🎃
All this and Saker bread- get yourself to #Todmorden #market and cook up a feast!
Inspired by #celebritymasterchef #yottamottolenghi - you can get most of the ingredients from #todmordenmarket fish from Paul, fresh fruit veg and herbs from Todmorden vegetables, dairy products from crumbly1999 and… instagram.com/p/B3MkYHTHnIt/…
The hidden power of bread.... we’ve plenty for you in #hebdenbridge today if you need to fend off the devil!
#bread #sourdough #artisanbaker #bakery #todmorden
Wonderful story!
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