Yes. The pine beetles do some real damage during the drought season here.

Like this one.

Amen.

The majority of what I cut are bad trees. Lots of dead stuff up top. I try to keep my head up as much as possible to watch for parts breaking out up there. You don’t always see ‘em all though.

That was a scattered, smothered, diced, chopped, capped, & Whooped brother.

I like sardines too.

I often tell Tess that I’d like a winter home in SW PA/WV and a summer home in the south where we are. She says that’s ‘backwards’

Thanks Eric. It’s cool when it works.

It’ll do haha.

Mila is out there singing big time tonight.

They are neat little dudes.

Love it!

We are watching Wings & Oilers right now. Entertaining game.

Very pretty

Yessir. Especially those dead ones. They don’t play by the rules.

Matt has a 461 and likes it. I have a 462 in the stable and I use it a ton. It’s a little lighter than some of my bigger saws and pretty nimble for limbing/bucking. 36” is probably a little more than you want on it. 25”-28” is optimal for that size of saw in my opinion.

The good old days. Wait, Romo is still trying to pull it off….

My Dad used to put it on ice cream.

Keep it coming!