The Brantford Club (@BrantfordClub) profile picture

The official Twitter account of Brantford's best kept secret, The Brantford Club. Follow for daily lunch specials, Pub Room events, and Club news.

98 George Street, Brantford
Joined September 2013
Annual Club Golf Tournament today at Burford, delicious dinner back at the Club, great draw prizes!
The only thing worse than chairing a meeting about parking, is being IN a meeting about parking & not being able to participate :)!
S:Creamy Potato & pastrami S/w:Egg Salad on Choice of bread O:Caramelized onion & brie Summer salad-Potato salad & coleslaw over greens
Come experience the Club for the first time! Free Trial memberships available, & now open for selected dinner dates! DM for details.
S:Beef Rib w/Cabbage&Wild Mushroom S/w-Smoked Turkey W/Cdn Creme de Oka Cheese O:Smoked Salmon Salad-Grilled Calamari/ Bibb&Roasted Tomato
S:Chicken Noodle S/w:Smoked chicken &brie w/roasted pesto mayo on baguette O:shrimp&scallops s:grilled chicken over house chopped salad
Wow. Beer & Cheddar soup, Salmon & Capers Omelette, Smoked Meat on Rye, & Grilled Calamari Caesar. Raving reviews so far today!
MT @AlishaHaugh: I’ve been fortunate to work @BrantfordClub for over 6 year & tonight will be my last shift. It’s time for a new adventure!
Traditional Dover Dog Buffett today in celebration of Friday 13th!
S:Chicken Veg w/rice S/w:smoked turkey/lettuce/tomato w/Roasted red pepper &baby pear mayo O:Mushroom/Blue cheese F:Grilled Mahi Mahi
S:Garden fresh veg w/fusilli S/w:Smoked salmon egg salad/rye toast O:Red pepper & cheddar Fea:Smoked chicken & penne arrabiata
S:Loaded Baked Potato, w/sour cream &bacon S/w:Peameal, swiss &fried egg on bagel O:Three Cheese F:Tempura Shrimp&chips
S-Chicken/Veg/Rice S/w-Peameal on Kaiser O-Smoked salmon w/capers&dill F-Blackened Cod over Penne&Cheese
S:Beef Barley O:Spicy shrimp S/w:Beef dip Au jus, w/caramelized onions Feature:Pain Perdu w/shaved pork & apple maple syrup
S:Chicken&Veg w/red wine&Tomato S/w:Cuban, Roast pork, Ham, Swiss cheese, dill&mustard O:Mushrooms&cheddar F:Pesto shrimp/Greek salad
S:Split Pea&Ham S/w:smoked salmon,capers/dill&cream cheese on bagel O:Cheddar/swiss/asiago F:Sauteed shrimp&peppers w/saffron couscous
S:Tomato&Dill S/w:Grilled Prosciutto&Swiss O:Smoked salmon&capers S:Mussels w/red onions, bacon&steam whistle Welcome Chef Scott Randall!
Chef Eric’s last: S:Chicken Vegetable Israeli Couscous S/w:Gorgonzola Slider F:Blackened Tilapia w/Vegetables O:Smoked Salmon &Feta
Pub Night tonight celebrates Chef Eric Wazlenky’s 11 year tenure at the Club, extraordinary! Join us to thank him!
Special Welcome to our new Chef, Scott Randall! Co-hosting today with Chef Eric, starting full-time on Monday, May 5th.