
Associate Editorial Director, Food @foodandwine. Food writer, cookbook author. Cheez-it enthusiast. Insta: @chandrasplate. She/Her/Hers
Joined November 2009
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Can. Not. Wait! Am so excited to get to work with you, Amelia!
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One of those really lovely story threads where I pause halfway through and desperately hope it’s all true
Add sliced peaches to your BLT; change your life.
#fweditors #blt #peach instagram.com/p/CgzAvziMbI3/…
😍😍😍
For #CatalogToKitchen, Samantha made “Mughal Chicken Biryani” and “Hyderabadi Biryani” from @chandrasplate’s 2018 The Complete Indian Instant Pot Cookbook. Check out this book for delicious biryanis and gorgeous pictures! Borrow it: find.minlib.net/iii/encore/r…
One of my favorite food books - full of beautiful storytelling, recipes and photography.
The first-ever James Beard Award for best book of the year in U.S. Foodways was given this month to “MOSQUITO SUPPER CLUB” by Melissa Martin. Melissa's gift for making the plight of fishermen & home cooks on the bayou feel personal will stay with us forever 📸: @BlueCypressBook
My kind of road trip, for sure
Might you prefer a pupusa, pho, or Peruvian food to fast food value meals? The Food Section’s I-95 guide, featuring the best independent restaurant within three miles of each exit, is here to help. Come along, paid subscribers! thefoodsection.substack.com
Today's article in The Food Section was especially good, about the rich history of gay-friendly restaurants in the South. If you like food, culture and great writing, head over to @hannaraskin feed and subscribe (pay money!) It's too good to miss. thefoodsection.substack.com/…
Chefs and mothers famously nurture others. So who takes care of them? @assil_reem shared some thoughts on the paradox (with an assist from @edible_words) foodandwine.com/travel/resta…
AKA, why everyone in the restaurant world flinched when they saw the restaurant scenes in "When Harry Met Sally."
The Fine Art of Ordering Off-Menu foodandwine.com/fwpro/the-fi…
My pal and colleague @kittenwithawhip offers this reminder that even lunch feels weird now, which particularly resonates on a day when I'm eating croutons for lunch. foodandwine.com/lifestyle/wh…
If you haven't yet read my pal/coworker's perfect writing about the perfect sweet snack, get to it
Many thanks to @ChandrasPlate for letting me go through a journey of self discovery via snack food. foodandwine.com/snacks/ode-t…











