COR is a family run, small plates restaurant on North Street, Bristol. Brought to you by husband and wife team Karen and Mark Chapman

81 North Street, BS3 1ES
Joined August 2022
Bonheur by Matt Abé: A New Chapter Begins with Two MICHELIN Stars in London Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year guide.michelin.com/gb/en/art…
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Ahead of The MICHELIN Guide Ceremony on Monday 9th February 37 New Bib Gourmands in Great Britain & Ireland Announced for 2026 Explore the best restaurants for an affordable, high-quality meal in Great Britain & Ireland right now guide.michelin.com/gb/en/art…
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The MICHELIN Guide and StreetSmart @StreetSmartUK Working together to tackle homelessness £1 at a time Whether you're a chef or simply love eating out, here's how to get involved guide.michelin.com/gb/en/art…
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Replying to @MichelinGuideUK
As fresh as the cut, as clear as the plating. Ragù shows again that simplicity, when done right, is unforgettable.
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La dolce vita comes sailing into Wapping Wharf thanks to RAGÙ restaurant #Bristol New: guide.michelin.com/gb/en/sou…
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August: The Inspectors' Latest Additions to The MICHELIN Guide Great Britain & Ireland With 16 additions this month, The MICHELIN Guide selection just keeps getting stronger and stronger Including: @BullatBurford & @ThePigsEar guide.michelin.com/gb/en/art…
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'To Bristol, and a review of Ragu ... Immaculate' ingredients and a melon dish that is 'pure summertime succour' - Tom Parker Bowles is impressed by a sunny new spot in Bristol | Daily Mail Online dailymail.co.uk/home/you/art…
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Focaccia, whipped bottarga butter Nocellara olives Langham Zig Zag Col Fondo Ragù, Bristol
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Calabraittica anchovies Ragù, Bristol
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Roman artichoke fritti, aioli Ragù, Bristol
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Prosciutto Toscano, Charentais melon, Sorrento tomatoes Ragù, Bristol
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Cipollotti onion, caprino fresco from Piedmont, brown butter, grape must Ragù, Bristol
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Gnudi in tomato brodo, spinach & sheep's ricotta Ragù, Bristol
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Shoulder of lamb, pea ragu, salsa verde, pecorino Ragù, Bristol
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Tiramisu, orange, nutmeg, cocoa Ragù, Bristol
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Fior di latte gelato and aged Modena balsamic vinegar Ragù, Bristol
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Vanilla pannacotta, limoncello caramel, sea salt Ragù, Bristol
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