Culinary Academy of Las Vegas

The weekly Westside Bistro Special is here! Indulge in a delightful combination of land and sea – begin with our golden Fried Calamari, followed by the Steakhouse Salad, This offer is only available for a short period – come in and treat yourself!

On Wednesday, December 11th, CALV marked a monumental milestone as we broke ground on our campus expansion! Thank you to our donors, partners, and everyone who made this day unforgettable. Your support drives our mission to inspire future hospitality leaders.

Farewell, trailers—hello, future! On Nov 15, CALV reached a milestone as the final trailers were removed, clearing the way for a new chapter of growth, innovation, and learning for our students. Exciting times ahead—stay tuned! 🌟 #CALVForward #LasVegasNews #fyp #CulinarySchool

🎓✨ What an incredible day it was! Huge thank you to everyone who attended and celebrated our amazing graduates. 🌟 Congratulations, once again, to CALV’s Summer Class of 2024! 🎉 🎓❤️ Check out this video from last week’s ceremony. #Graduation2024 #CelebratingSuccess

Thank you, @NVEnergy, for your generous contribution supporting our mission of training people for successful,family-sustaining careers in the Las Vegas hospitality industry! #PowerofGood #nvenergy #vocationaltraining #education #eliminatepoverty #jobsecurity #hospitality

This Saturday, we will be holding a Drive-Thru Food Assistance Pop-Up with Councilwoman @OliviaDiazLV and Commissioner @CommishMcCurdy 🗓 When: Saturday, 8-11am 📍 Where: East Las Vegas Community Center (250 N. Eastern Ave, Las Vegas, NV 89101) #efa #foodassistance #lasvegas

📣 Palms will be hosting TWO career fairs on our campus this week! 🗓Tomorrow: Housekeeping and EVS 8am – 4pm Friday: Food and Beverage 8am – 4pm 📍 Events Center (710 W Lake Mead Blvd, North Las Vegas) 👔 Please dress professionally and have copies of your resume ready

We'll be at the Boulevard Mall tomorrow from 11am-2pm. Stop by our booth to learn about our job training programs and how we can help you succeed in the hospitality industry!

We are pleased to announce Edmund Wong as our new Chief Executive Officer! During his time with CALV, Edmund championed food and beverage initiatives to strengthen resources for our students. We are looking forward to this chapter of our organization under Edmund’s leadership!

🎉WE'RE BACK🎉 We want to welcome our students and customers back on campus. We are thrilled to resume operations and would love to see you at lunch🍴! We will be serving Chilaquiles, Broccoli Cheddar Soup, and Angry Fries as our special at the Westside Bistro😋 #northlasvegas

🚨Our campus operations will continue to be suspended next week for the safety of our students and staff. This means our classes and the Westside Bistro will be closed. However, our 500 Grand Café and food assistance will continue as scheduled. Please stay healthy and safe!

Are you looking for a healthy start to the new year 💪? Healthy doesn’t have to be boring—we have ever-changing weekly specials with good deals on soup and salad combos at 500 Grand Café located inside the Clark County Government Center. Stop by for lunch! #lunch #foodie #health

🚨As COVID-19 continues to surge, we will be suspending all classes and programs this week for the safety of our students and staff. Training is set to resume next Monday, January 10, as scheduled. We hope everyone stays healthy and can’t wait to welcome you back on campus!

Stop by our food assistance pop-up today at the Whitney Community Center! We’ll be here from 8:30 - 10:30am. No registration required, first come first served until we run out!