Dan farber retweeted
Congratulations to Norma Frances “Tootsie” Tomanetz. She’s a (first time) semifinalist for the @beardfoundation award for Best Chef: Southwest. bit.ly/2C1MhEj – at Grapevine, TX
Double smoked burnt ends, pimento cheese, fried onions, bbq sauce drizzle——come get it@HillCountryWDC @ashfulk
Dan farber retweeted
In Austin, in the year’s most unpredictable culinary success story is @kemuritatsu_ya with their hybrid of a Texas barbecue joint and a Japanese izakaya. texasmonthly.com/articles/th…
Dan farber retweeted
Whose ready to eat and talk bbq tomorrow night? @jmartNYT @StilesSwitchBBQ @DCMeatWeek
While we’re currently waiting on our @StilesSwitchBBQ sausages to arrive @HillCountryWDC we’re going back to the 1882 hot beef sausages from @SouthsideBBQ. Don’t forget Tuesday 1.30 you can sample all five sausages for $25
Dan farber retweeted
#ATX to #DC to #NYC this week. Join Pitmaster #LanceKirkpatrick at @HillCountryWDC in D.C. Tues for a special Brisket Session panel moderated by @nytimes @jmartNYT or catch him Wed evening at the @HillCountryBBQ NYC shop as they recreate a #StilesSwitchBBQ favorite. #TexasBBQ












