@DocCrows

Doc Crow’s showcases the culinary heritage of the #South with traditional favorites, fresh seafood, over 100 bourbons & fine wine on Whiskey Row in #Louisville.

 127 W. Main Street
doccrows.com/
Joined August 2010
  • Tweets1.9K
  • Following742
  • Followers1.4K
523Media
Here for the booze 👻 Happy Halloween! (Drink responsibly!) #doccrows
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Eat, drink, and be scary. #doccrows
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Our fried pork chops come with two hand-breaded cutlets with sausage gravy, scallions and mashed potatoes. 😋 #doccrows
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Tough assignment for my man @RyanMartinAPFG. He had to eat BBQ all over #Louisville. The end result is a guide on where to grab the best BBQ when you’re in the city for #BC18 @BreedersCup. Well worth a read. 👍🏻 americasbestracing.net/lifes…

Five Incredible Louisville Barbecue Restaurants for Breeders' Cup

With the Breeders’ Cup World Championships right around the corner, it’s time to start making more detailed plans about your trip to Louisville, Ky. These plans include where to eat and the good news

americasbestracing.net
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The Swamp Thing’s Swill, handcrafted by @DocCrows' Kerri Smith, mingles flavors of grapefruit, lemon and black pepper with Four Roses Single Barrel, creating a smooth cocktail to get you in the Halloween spirit. Find the recipe here. fal.cn/SNVq
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Lunch in Louisville, KY: Doc Crow’s Southern Smokehouse & Raw Bar eatingwitherica.com/2018/10/… @DocCrows – at Atlanta, GA
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Dan and I are enjoying our Mint Julep and Old Fashioned cocktails @DocCrows on Whiskey Row! #WhiskeyRow
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"When in Louisville, two things are imperative for a visitor to try: bourbon and barbecue. ... Doc Crow’s not only specializes in these two staples, but they also put a fresh spin on seafood as well." Thanks for visiting @eatingwitherica! eatingwitherica.com/2018/10/… #doccrows
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Our own Keri Smith was one of four featured local bartenders at this event held at @ashbournefarms to support the @beardfoundation! #jbftasteamerica #jbftasteamericalou vogue.com/article/james-bear…

The James Beard Foundation’s Taste America Event Heads South

vogue.com
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Congrats Katlin & Mike! They hosted their rehearsal dinner at Doc Crow's. Our private event space can accommodate groups of 24-85 people. Interested? Email [email protected]! styleblueprint.com/louisvill… #doccrows

A 21c Museum Hotel Rooftop Wedding & Rockstar Reception

Katlin Burks and Mike Brangan bucked tradition for a modern, art-forward rooftop wedding and incredibly fun reception at 21c Museum Hotel.

styleblueprint.com
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Let's taco-bout it being #nationaltacoday 😉 #doccrows
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We couldn't have said it better ourselves! "Nacho nachos... My nachos! Pulled pork and brisket, BBQ, pickled jalapeño, pico, cheese, cheese, cheese." PC: @southernfatty via Instagram #doccrows
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Our Bitter Tantonka made @themanualguide's list of "9 Best Cocktail Recipes to Enjoy with Cooler Weather"! It's made with Buffalo Trace, Cynar, Luxardo Maraschino liqueur and Orchard Celery bitters. Come in and try one! themanual.com/food-and-drink… #doccrows
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We're raising a glass today to celebrate being named one of America's Best Bourbon Bars! Join us -- cheers! #BourbonBar18 @gobourbon @buffalotrace
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Serving up six years of Old Forester Birthday Bourbon! #doccrows
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We're the SECOND-MOST photographed Louisville business on @YelpLouisville! bizjournals.com/louisville/n… #doccrows
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Slow-smoked pulled pork with coleslaw, tobacco onions & pickles on a brioche bun and house-made chips. A smokehouse classic! #doccrows
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Toasting to Thursday with our Trenchside Reverse, with Rittenhouse Rye, Original Combier, lemon juice and bitters. #doccrows
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Congrats Katlin & Mike! They hosted their rehearsal dinner at Doc Crow's. Our private event space can accommodate groups of 24-85 people. Interested? Email [email protected]! styleblueprint.com/louisvill… #doccrows

A 21c Museum Hotel Rooftop Wedding & Rockstar Reception

Katlin Burks and Mike Brangan bucked tradition for a modern, art-forward rooftop wedding and incredibly fun reception at 21c Museum Hotel.

styleblueprint.com
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Our fried pork chops are two hand-breaded cutlets served with sausage gravy, scallions and mashed potatoes. Yes. Gravy. And mashed potatoes. #doccrows
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