Happy to announce that I will be presenting my final Ph.D. research tomorrow, June 24th, at 9:30 AM (CDT). My presentation will cover the journey of digestion-resistant proteins and their fermentation by the gut microbiome. I look forward to sharing my work with you.
Big shoutout to @EDNG93 as he defends his #PhD Honduras to @UNLFoodScience from palm oil to peptides his research on eggwhite hydrolysate & hypertension dives deep into gut microbiota/bioactive food science June 24 930AM unl.zoom.us/j/7647690037
#Gut #Hypertension @iJoykaustav
Emerson Nolasco retweeted
I am hiring a Research Assistant (Microbiology)! We are expanding our team at @UccMicrobiology and @Pharmabiotic studying nutritional- and microbiome-based approaches to improve human health . Search 080852 on ore.ucc.ie for full details. Deadline 8th November 2024.
Emerson Nolasco retweeted
Dylan Raiola with AN ABSOLUTE DIME for the TD 馃敟馃幆
(via @CFBONFOX)
Emerson Nolasco retweeted
BREAKING: European Union scientists says this past Sunday was globally the hottest day ever recorded
Emerson Nolasco retweeted
The UNL Phi Tau Sigma Chapter hosted a luncheon to celebrate its achievements over the past academic year, which included receiving the"Outstanding Chapter of the Year" award. #UNL #FoodScience
ALT UNL Phi Tau Sigma Chapter members (left to right): Daniela Segura, B.Sc., Sedoten Ogun, M.S., Aryany Pena Gomez, B.Sc., Carmen Perez-Donado, M.S., Yhuliana Nino Fuerte, B.Sc., Izuchukwu Iwuamadi, M.S., Curtis Weller, Ph.D., Ram Shrestha, M.S., Jaber Ghorbani Kahrizsangi, M.S.,Yue Wang, M.S.
Emerson Nolasco retweeted
I am over the moon (now that the visa is underway) to finally announce that I will by starting my own independent research group at the amazing University of Alabama at Birmingham!
This is a dream come true - and I will be recruiting!
We focus on kindness, collaboration 1/n
Emerson Nolasco retweeted
5/6/24, the Department held it's annual Recognition Banquet. Students, Staff, and Faculty were honored for their achievements during the 2023-2024 school year. Guest speaker was alum Tim Anderson who spoke about his experience as a student and food science professional. #UNL
First day of sessions @aocs and the sustainable protein forum, looking forward to hear all the amazing science of my colleagues 馃ぉ poster presentation today and tomorrow at 5 PM
In an unexpected turn of events, I was awarded first place 馃 in the Protein and Co-products (PCP) Division out of 54 posters. One of the most competitive divisions this year at AOCS. It was a nice recognition to the research on digestion-resistant proteins.
I would like to thank my advisor @iJoykaustav, collaborators, members of the @UnlFoodproteins, and lab colleagues. It was a team effort 馃馃コAlso, thanks to the judges of PCP for going the extra mile and evaluating the 54 posters to allow us have this experience with our peers.
Emerson Nolasco retweeted
On April 15, 2024, Nebraska Food Science and Technology held its annual Research Symposium. Students from a variety of disciplines presented their research via oral presentations, poster sessions, short videos, a workshop, and TED-style talks. #UNL
Feliz de estar ah铆 y presenciarlo 馃
A veces me parece mentira馃ス. Lo voy a llevar en el coraz贸n toda la vida鈾ワ笍 #Iwillneverrunalone
GRACIAS @EDNG93 @choriego_re #Gansito 馃挋馃挋馃挋
Join me in Glow Big Red 2024! glowbigred.unl.edu. This year donations will support the Food Science Department in the Battle of the Food Scientists (among others), the most fun event for FDST students. Making great memories on the way.
Emerson Nolasco retweeted
Two PhD positions open in our lab @FBM_UNIL We are looking for microbiologists interested in microbiota-host interactions, symbiosis, metabolomics, and social bees! Vibrant scientific environment & high quality of life 馃嚚馃嚟馃殲馃弬馃寗馃И馃悵馃shorturl.at/ptyOT
shorturl.at/dipvA