Food Shift retweeted
#ThriftyThursday tip from @FoodShift: Crumble and toast stale cookies, leftover baked goods, and pastries to make the perfect topping for yogurt and frozen desserts. Make a parfait or bread pudding with leftover donuts, rolls, and cakes!
#holidayfoodhacks #stopfoodwaste 🍩 🥐 🍨
Food Shift retweeted
#ThriftyThursday Tip from @FoodShift:
Make an easy, all-purpose and non-toxic cleaner using citrus peels! ✨
🍋 Add citrus peels to a 50/50 mix of white vinegar and water.
🍊 Infuse for a week then strain out the peels.
Learn more: bit.ly/3SXZO2L
#stopfoodwaste
Food Shift retweeted
Prevent waste and save yourself time by cooking up all of your squash at once.
👉 Scoop out the seeds
👉 Peel if necessary
👉 Cut into uniform pieces
👉 Cook as desired
Find more tips for winter squash: bit.ly/3Whjq4Z
#StopFoodWaste #ThriftyThursday
Food Shift retweeted
Today's #ThriftyThursday Tip from @FoodShift: Use every last drop of your condiments by making salad dressing in your mustard, peanut butter, or even pickle juice jar! Use a 1:3 ratio of acid to oil of your choosing, plus any seasonings or sweetener to taste! #stopfoodwaste
Food Shift retweeted
#ThriftyThursday Tip from @FoodShift: To make your basil last longer, turn it into an herb paste and freeze it in ice cube trays. You'll have basil on hand for months! More tips in the Food Shift Kitchen Guide at bit.ly/3DtjFRk
#StopFoodWaste #herbs #basil
Food Shift retweeted
Want to cook something in the oven? Try @FoodShift's “hitchhiking” hack.
Maximize the energy used in preheating your oven by roasting garlic or warming up leftovers in addition to what is already being cooked. #ThriftyThursday #energysaving
Food Shift retweeted
Join @FAO & Commission on Environmental Cooperateion for the International Day of Awareness on Food Loss and Waste Day #FLWDay Twitter Chat #FLWChat!
👉@CECweb, @CCE_Francais, @CCA_Espanol
❓ bit.ly/FLWChat22
🗓️ Thurs, Sept. 29 from 3-4 pm ET
Food Shift retweeted
Cabbage is a versatile vegetable that can be enjoyed raw, cooked, or fermented.
Try these tips from @FoodShift next time you prepare cabbage to reduce waste.
#ThriftyThursday
Food Shift retweeted
Changing school food is a major climate change solution! If every public school swapped out a beef burger for a plant-based burger just once a month, we would save 1.4 BILLION pounds of carbon dioxide a year.
Spread the word for #ClimateFriendlySchoolFood with this new video!
Food Shift retweeted
Have you seen community fridges recently popping up in your neighborhood? They are a great resource to seek out if you consistently buy too much produce, writes @foodshift. They can also have huge impacts on community food security. bit.ly/3iZQ9uh #thriftythursdays
Food Shift retweeted
Why not extend a nose-to-tail ethic to plant-based eating too? Stop Food Waste partner Chef Jen of @FoodShift shares her carrot top pesto recipe!🥕🌿 😋
Watch here: youtu.be/4wzl7P-AoSU #stopfoodwaste #thriftythursday
Food Shift retweeted
Celebrate #EarthDay with @FoodShift's Chef Jen delicious way to re-imagine your leftovers with the “Choose Your Own Adventure Bowl” easy guidelines to make use of food already in your kitchen to build a plant-based bowl. bit.ly/3vbofym
#ThriftyThursday #stopfoodwaste
Food Shift retweeted
Who doesn't love a hearty veggie broth? Especially when it supports the planet?! Our friends at @FoodShift are sharing a video on how to repurpose scraps to make a delicious broth!
Check it out here: bit.ly/3sHnEUb
Food Shift retweeted
"When I was growing up in Japan, if I left grains of rice in my bowl, my father would say, “Mind your food,” which in Japanese literally means “Do it proper.” @FoodShift's Yuka Nagashima shares her perspective. bit.ly/3cjxp53 #thriftythursdays
Food Shift retweeted
We’re thrilled to announce our new partner @FoodShift, and our new Thrifty Thursdays series, dedicated to food waste reduction with a justice, equity, diversity, and inclusion (JEDI) lens.
Food Shift retweeted
Hungry to learn about Bay Area Sustainable Food Innovation? Check out remarks by @FullHarvestTech, @ImpossibleFoods, @OuroborosFarms1, & @plenty! From our Sep 24 “Sustainable Food for People, Planet, and Profits” panel. Co-hosted by @FairlightAdv. tinyurl.com/y6ol8yqz
Food Shift retweeted
The pandemic has made the once invisible more visible:
➡️ the inflexibility of the food chain
➡️ the risky roles of workers in food processing
➡️ the global damage of food waste
➡️ the large numbers of Americans on the edge of hunger
trib.al/ew7g6Ao
Food Shift retweeted
All of the world's food waste taken together creates about the same climate emissions as India. That’s because food waste in landfills releases methane, which is way worse than carbon dioxide.
It's a global issue—and Covid has only made it worse
bloomberg.com/news/features/…
Food Shift retweeted
Congrats to the @FoodShift team for the launch of their new site! We loved hearing from their #probono volunteer on what a joy it was to work with their great #nonprofit team on this project. Check out the final product at >> foodshift.net/
Food Shift retweeted
The search is on for Food Shift's next Executive Director! The ideal candidate is bold and creative, with a passion for equity. Explore the job description linked below and share in your community! Rolling applications through Aug bit.ly/2Ndd72B #NowHiring #FoodJustice


























