Small luxury hotel renowned for great food in the heart of Pembrokeshire.

Narberth, Pembrokeshire, Wales
Joined August 2010
We're stepping away from X. To keep up to date with our latest updates, news, and behind-the-scenes moments, follow us on Instagram instead. instagram.com/groveofnarbert…
255
We are thrilled to share that Grove of Narberth has been awarded the prestigious Traveller Review Award 2025 by Booking.com . A big thank you to our wonderful guests for your ongoing support and reviews. #TravellerReviewAwards2025
1
218
Escape to Pembrokeshire this February with our special retreat! Enjoy a three-course dinner at Artisan Rooms, an overnight stay in our beautiful accommodations, and a relaxing breakfast Valid for stays from February 2nd to 16th Make it special-book now: grovenarberth.co.uk
1
167
We're excited to announce that our Chef de Partie, Sam Rust, placed fourth in the National Chef of Wales competition! Sam showcased exceptional talent among the country's best chefs, and we couldn't be prouder. Congratulations, Sam! 👏 #NationalChefOfWales2025
2
215
Join us for evenings with culinary legend @tomaikens, lunches with Welsh artisans, our renowned 4 Chefs Night, garden tours, jazz nights, and wreath-making classes. Exciting new guest nights are on the way! Explore our events calendar here: grovenarberth.co.uk/events/
133
Take a deep breath and enjoy the simple beauty of winter. #WelshCountryHouse
1
182
Nothing beats the crackle of a fire and a quiet moment to yourself. A little slice of serenity this January.
2
178
Crisp winter mornings call for the ultimate lie-in. Sink into comfort and let the world wait a little longer. Are you looking for an extended stay this January? When booking online, select three dates to take advantage of our 3-for-2 offer, which includes dinner each evening.
1
171
Grove will take a short winter break from January 5th to January 8th, reopening on January 9th. Reservations can still be made on our website during this time. We can't wait to welcome you back!
218
Wishing you all a happy and healthy New Year #WelshCountryHouse
2
220
From all of us at Grove, we hope you have the most magical Christmas. 🎄 Nadolig llawen iawn i chi gyd, o'r holl tîm yma yn Grove
150
A little Christmas robin has made themselves at home by the fire in the main lounge. Soon, they’ll be tucked away until next Christmas, but for now, they’re adding a touch of magic to the Grove. 🎄
1
4
280
Join us for a New Year’s Eve Celebration Dinner at Grove! Enjoy Champagne and a special 5-course meal by Executive Chef Douglas Balish. Celebrate with a stunning fireworks display at midnight. £150 per person. Limited room availability. 01834 860 915
165
🎄 Festive Hampers 🎄 Celebrate Wales with our "Blas o Gymru" hamper, showcasing local produce from Grove of Narberth! Order for collection at £100 or have it posted within the UK for £130. Please allow 5 days for preparation. Reserve yours by calling 01834 860 915.
1
196
It is officially the cosiest time of the year 🎄🎁 Pop in if you're passing for mulled wine and some festive treats. #ByTheFire #CountryHouseHotel
170
Stretched across Narberth and the foot of the Preseli Hills, 'dragon's breath' mist rolls through the valley, making our morning views even more charming. Enjoy 40% off selected stays. Click the link below to explore our November Collection deals: brnw.ch/21wOz4F
2
138
Up To 40% Off Vouchers November Collection offers at Grove of Narberth are available to buy from the 8th of November through to the 2nd of December and are valid for use until the 31st of March 2025. Click the link below to learn more: grovenarberth.co.uk/november…
1
138
Experience festive magic with our Christmas Afternoon Tea! Enjoy delightful seasonal desserts like miniature Christmas trees and Santa’s sleigh, plus a selection of sandwiches with a festive twist. Available Dec 4th to 31st - Thursday – Sunday thegrove.cloud-reservations.…
1
2
206
Our Fernery tasting menu highlights the stories of Welsh landscapes and sustainability. Executive Chef Douglas Balish guides staff tastings to deepen their understanding of ingredients, from 'Grove Vegetables' to Sea Bass from Albatros Fisheries.
1
3
309