Isa Chandra retweeted
It's my 15 year Veganniversary today and to celebrate I'm making the first vegan dish I fell in love with from my first vegan cookbook @IsaChandra @terryhope
Isa Chandra retweeted
FAKE MEAT by @IsaChandra is on sale right now! Get 51% off your order when you take advantage of this #PrimeDay deal! amzn.to/3PMoZar
Isa Chandra retweeted
Guys only want one thing and it’s a full version of the song Turnstile recorded for I Think You Should Leave season 3
youtu.be/T3m_pbSzeqI
Isa Chandra retweeted
If you’re looking for some new ways to use your stand mixer, I’ve got some suggestions for you in my first piece for @newyorkerhumor! Featuring illustrations by the legendary @EmilyFlake newyorker.com/humor/daily-sh…
Isa Chandra retweeted
I talked to @isachandra about Fake Meat, a cookbook about my favorite topic (fake meat): tastecooking.com/this-fake-m…
Isa Chandra retweeted
I just picked this up and uhhh @IsaChandra is kind of a genius. 🤯
Isa Chandra retweeted
I wrote this headline to keep free bleeding free! Follow me for more money saving period hacks
Move Over, Thinx: This Woman Is Wearing Maroon-Colored Pants: ow.ly/rMTV50MBy7g
Isa Chandra retweeted
Are you trying to go #vegan this #Veganuary2023? How about trying some vegan versions of your favourite recipes, starting with this delicious vegan lasagne, courtesy of @IsaChandra and @JewishVegSoc? bit.ly/3irm9K3 Let us know how you get on!
Isa Chandra retweeted
Which is the most ignored generation?
22%Gen Z
25%Millennials
8%Baby Boomers
44%Silent Generation
129,805 votes • Final results Isa Chandra retweeted
Replying to @IsaChandra
I just bought doubles: one for me, one for my vegan BFF. I'm rich and I don't live in a motel.
Isa Chandra retweeted
Shanah Tovah! Here’s to a sweet and happy 5783.
(Challah recipe courtesy of @IsaChandra. Can’t wait to take a bite.)
Isa Chandra retweeted
PUB FOOD HAPPY HOUR ALL NIGHT! $6 sandwiches, fun fries and $5 local beers and vegan wines. To ring it in, we will be running all of it from open to close Thursday night. After that, Happy Hour will be Monday to Friday, 4 to 6pm. Full menu in comments.

































