2024 Kids Cooking Celebration participant Chef Maison preparing her Purita’s Philippine Pancit recipe.
2024 Kids Cooking Celebration participant Chef Kestrel preparing her British Raisin Pie and Custard recipe.
2024 Kids Cooking Celebration participant Chef Alexander preparing his Strawberry White Chocolate Truffles recipe.
2024 Kids Cooking Celebration participant Chef Natalie preparing her Australian Mini Pavlova recipe.
Congratulations to Teresa Dimick - Kitchen Manager at Werner Elementary and Jim Runner - Kitchen Manager at Harris Elementary!!!! They are both nominated for the Poudre School District ACE Employee of the Year Award.
Tomorrow Elementary School lunch includes a classic- creamy tomato basil soup with a homemade grilled cheese on locally sourced whole wheat bread!
Look at this absolutely BEAUTIFUL salad bar from Poudre High School!! Complete with brilliant red raspberries, crispy hydroponic lettuce, honey dew melon, grapes, broccoli, cauliflower, cherry tomatoes, and snap peas! @impalatweets
Today secondary lunch includes a chicken Caesar salad. Made fresh in our kitchens using leafy greens, whole grain breaded white meat chicken, parmesan cheese, fresh cucumbers and tomatoes, with a creamy Caesar dressing! #freshlymade #FedFueledHappy
It has been a wonderful week celebrating Classified Employee Appreciation Week. We certainly have felt the love from so many with posters, thank yous, and treats. We are truly honored to serve your students meals! #PSDproud







































