Creative about Cuisine; food writing, food photography, recipe development, consultancy. Former Michelin-starred chef. First book, Well Seasoned, out March 2018
Dorchester, Dorset, UK
Joined January 2010
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CreativeaboutCuisine retweeted
I want everyone of my cheffy mates to be entering this year..
7 weeks to our annual Sticky Toffee Pudding contest. Open to all ages and both amateurs and professionals. Sunday 8 Sept 2024 @TheOldShipHotel, Padstow. Is yours the best and are you entering? All proceeds to @lifeboatpadstow and our 10th Annual competition and 200 years of RNLI.
CreativeaboutCuisine retweeted
Have you submitted your entry for South West Junior Chef of the Year yet? Don't leave it too late - just one week left to enter!
Entries close on 21st May. You'll find more details and the entry form on our website at southwestchef.co.uk/the-comp…
Good luck!
CreativeaboutCuisine retweeted
This year marks the 20th anniversary of South West Chef of the Year! To celebrate this & @michaelcaines role as President of @DevonCountyShow, come & see a selection of Devon-based SW Chef winners from over the years, demonstrating their skills at the show, 16th-18th May.
CreativeaboutCuisine retweeted
Back in a hotel kitchen part time.. but still available for your private dinners, chef tables etc etc.
This really is nightmare stuff @jayrayner1 @Riverford I wonder what the true figure for our self sufficiency is.
Brexit border checks and badly planned farm subsidies could plunge the UK into a food crisis | Food | The Guardian theguardian.com/food/2024/fe…
CreativeaboutCuisine retweeted
Looking for some fabulous UK-based female hotel owners/managers to interview for an article about investing in female hoteliers for @Caterertweets - are there specific challenges/barriers to female hotel ownership/management? Is it harder to get in front of investors? DMs open
CreativeaboutCuisine retweeted
My End to End and Back Again trip rasing money for @HospAction next year could do with a bit of the old corporate sponsorship (fuel costs mainly) so get in touch if you fancy helping out and recieve massive publicity for your help. Cheers
CreativeaboutCuisine retweeted
Evening,
Feel daft putting something so serious in a post…
Unless people start using Burnt Truffle I will have to close it.
If you’re in Heswall or Wirral in general please spread the word.
I’m tired of doing videos full of doom & gloom but this is the reality. Thank you
CreativeaboutCuisine retweeted
This Friday !
10 seats available
Chefs Table at 43 Clear Space 7pm sharp
Bread and Roast Shallot Butter
Crab Cakes, Saffron and Garlic Mayo
Wild Sea Bass , Tomato and Chive Butter Sauce, New Potatoes,Tendertem
Lemon Tart
Coffee with Fudge and Caramelised Walnuts
BYO
£40
So this is happening!
The Padstow Christmas festival and events around it are always really special so delighted to be involved this year.
@Adrian_0liver @kensymonspriva1 @treviskers @PadstowXmas
So, need some help on this @RSPBScotland @HamzaYassin3 taken on the Isle of Skye. Male hen harrier and buzzard? And buzzard in the second image? Seems too delicate.
Telling it as it is @Riverford
Farmers really need our support.
Petition: Reform the Grocery Supply Code of Practice to better protect farmers petition.parliament.uk/petit…
Isle of Skye tonight. Visible with the naked eye but the camera really enhances. What a night! Mind blowing.
#Auroraborealis
@VisitScotland
CreativeaboutCuisine retweeted
Huge, juicy sloes. Picked a few more than we should have, lots of gin required!
#sloegin
CreativeaboutCuisine retweeted
Planning on watching the Women’s World Cup Final on Sunday? Then pop along because not only do we have a large TV and a cracking sound system but we’re also offering a FREE large hot drink with any Full English Breakfast*
We’ll be open from 9AM.
*Excludes hot chocolate
CreativeaboutCuisine retweeted
I'm back to @TruroFarmersMkt this Weds and Saturday.
Catch me while you can !