Unfortunately we have had to close our doors, and will remain closed until further notice. We hope our entire team and beloved guests stay safe during these uncertain times. 馃檹馃徎 #coronavirus
What dreams are made of 馃挍馃崼 Varlhona chocolate, cardamom, hazelnuts, cocoa nibs
#michelinstar #dessert #chocolate #varlhonachocolate
Happy International women鈥檚 day to all of our lovely ladies! May you inspire and be inspired 馃拹馃グ馃挄 #IWD #internationalwomensday
Isle of Skye scallop, coconut velout茅, macadamia nuts. On the #ValentinesDay menu @texturerestaurant 馃挄 @MichelinGuideUK #michelinstar
After the Christmas break we are getting back to business and our usual opening hours from 17:30 tomorrow onwards. Looking forward to welcoming you in 2020! #backtowork
Wishing everybody a merry, Michelin-star #Christmas from all of us ! Spend today spreading joy and with your loved ones, best of luck to everybody working today! 馃巹
Let the #holidays begin! Our team will be taking a well-deserved break to spend time with their loved ones this Christmas, and back to business on the 7th January. We hope you too have a magical #Christmas and a wonderful New Year鈥檚 Eve! 馃巹
鈥楾is the season! 馃巹 We鈥檝e managed to impress even ourselves with the #festiveseason menu this year - a true culinary celebration! Think dark chocolate with beetroot, Suckling pig with Christmas chutney, rice pudding with cinnamon & chestnuts... @MichelinGuideUK
Vegan doesn鈥檛 have to be mundane. Beautiful bright colours and a variety of textures are employed here, making this a perfectly satisfying choice whether you鈥檙e #vegan or not! #michelinstar #finedining
A big thank you and well done to our entire team for their hard work - it pays off! We are happy we have retained our #MichelinStar and will continue to strive for perfection.
Congrats also for all the new stars achieved by amazing restaurants in London! @AgnarSverrisson












