@TrueLegumes

"TRansition paths to sUstainable legume based systems in Europe" - H2020 research project

true-project.webarchive.hutton.ac.uk/
Joined May 2017
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#LegumeLovers - the @TrueLegumes website has moved to true-project.webarchive.hutt…. @eu_radiant @LEGumeVALUE @pgroresearch @JamesHuttonInst @SEFARIscot @EUAgri @CORDIS_EU @EUClimateAction #LovePulses @martawilton @Balint_ESSRG @GFE_Hohenheim @debeljak_marko

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TRansition paths to sUstainable legume based systems in Europe (TRUE): EU-H2020-Research-Project on Legumes

true-project.webarchive.hutton.ac.uk
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Dear #LegumeLovers this just to let you know that the @TrueLegumes website is now archived at: . Please be sure to let #TrueLegume followers know: thank you! RADIANT EU, @LEGumeVALUE, Processors and Growers Research Organisatio…lnkd.in/eVXD6fWp lnkd.in/e2tQzvcu

#legumelovers #truelegume #agriculture #research #food #environment #lovelegumes #thankyou | Pietro...

Dear #LegumeLovers this just to let you know that the @TrueLegumes website is now archived at: https://lnkd.in/e2tQzvcu. Please be sure to let #TrueLegume followers know: thank you! RADIANT EU,...

linkedin.com
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Marta Vasconcelos at UCP demonstrated the benefits of #legumes that might be more commonly grown through #intercopping for human #health and the environment, including results from @TrueLegumes @eu_radiant @pulses_increase
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With the help of @TrueLegumes, @eu_radiant, and @SEFARIscot, I can confirm that Henry Taylor’s Scottish Bean is now undergoing field trials including in organic systems. Fingers crossed for products hitting shelves in 2023! @LocavoreCIC, @Hodmedods, @pgroresearch #LoveLegumes
Food, Farming and Countryside Commission@FFC_Commission20 Jun 2022
Replying to @FFC_Commission
... The Scottish bean is an exciting new variety of dwarf fave bean that both tastes great and grows quickly in Scottish climate. Unlike a lot of commercial beans grown for baked beans products - it needs no added fertiliser. It was the brainchild of Henry Taylor, says Pete 📽️
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Learn about Nàdar, the World'First Climate Positive Gin!! Nàdar is product of a collaboration between Arbikie Distillery, Abertay University and the James Hutton Institute. The developers tell us about its origins, process and importance, here:▶️ true-project.eu/2022/03/20/n…
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Replying to @TrueLegumes
@TrueLegumes project, which aims to increase legume cultivation and consumption in Europe and beyond, has now published details of its research. The new e-book includes details of 2 case studies conducted by CAWR researchers at Ryton. Find out more here: true-project.eu/
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TRUE Project retweeted
Legume Hub@LegumeHubEU18 Mar 2022
Get to know the #LegumeHub!🫘 What is the legume Hub? How can I benefit from it? How can I join and become a member? If you want to know more, visit the Hub yourself! The Hub ➡️ legumehub.eu/de/
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It's #WorldPulsesDay! We should get our fingers on pulses; these foods can be a critically important and sustainable source of nutrition globally, writes our Dr Pete Iannetta @AgroEcoatJHI @HuttonES in @TheScotsman to mark the occasion scotsman.com/news/opinion/co…
Image of pulses in cups

ALT Image of pulses in cups

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Happy that our new paper is out! "Widening the Perspectives for Legume Consumption: The Case of Bioactive Non-nutrients"! What a great way to celebrate World Pulses Day @FAO. frontiersin.org/article/10.3… Congratulations @carlassantos_ @elisabete and Rafaela @eu_radiant
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🧆 Happy #WorldPulsesDay! 🧆 Let's celebrate pulses for their many benefits: increasing soil #biodiversity, #climate resilience and supporting healthy diets. #LovePulses – today and every day! Learn more with @FAO: fao.org/world-pulses-day
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Happy #WorldPulsesDay! Pulses & legumes contribute to the sustainability of food systems & are one of the main drivers to enable healthy diets #ForPeopleForPlanet #LovePulses for a healthy diet & planet 🌍
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Happy #WorldPulsesDay! Pulses are good for biodiversity, for soil health and for our diets 🌱 That's why the EU supports the development of the #EUPlantProteins sector: europa.eu/!hG48dc
Image showing EU production of pulses: 2 million tonnes of dry peas, 1.3 of broad beans, 2.6 of soya beans, 85 thousand tonnes of lentils, 135 thousand of chickpeas, 542 thousand of other beans.

ALT Image showing EU production of pulses: 2 million tonnes of dry peas, 1.3 of broad beans, 2.6 of soya beans, 85 thousand tonnes of lentils, 135 thousand of chickpeas, 542 thousand of other beans.

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The TRUE ebook ‘Facilitating home-grown legumes as the foundation of sustainable food- and feed-systems’ is hot off the press, full of insights in our innovative Case Studies. Check it out here!👉true-project.eu/ #TRUEProject #LoveLegumes #LocallyGrown #Sustainable
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@TRUELegumes has just produced a simple infographic to explain to children the benefits of legumes. Check it out here👉true-project.eu/ ! #HealthyDiets #CoolBeans #LoveLegumes
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Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A Systematic Review 👉🔗mdpi.com/2073-4395/12/2/271?…

Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A...

Common bean (Phaseolus vulgaris L.) is the most important legume for human consumption worldwide and an important source of vegetable protein, minerals, antioxidants, and bioactive compounds. The...

mdpi.com
Pete Iannetta@AgroEcoAtJHI21 Jan 2022
Well done Georgia Ntatsi, Dimitrios Savvas, and your team! This was no small feat, yet another very nice paper for the project - @TrueLegumes. Large scale commercial cultivation of common beans as dry pulses has still to achieved in the UK. Though colle…lnkd.in/dG7d39UG

#thoughtforfood #foodforthought #lovelegumes #lovepulses #sustainability #resilience #research...

Well done Georgia Ntatsi, Dimitrios Savvas, and your team! This was no small feat, yet another very nice paper for the project - @TrueLegumes. Large scale commercial cultivation of common beans as...

linkedin.com
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Brilliant factual and practical advice on Red Clover from James Humpherys from solohead this am on ⁦@TeagascEnviron⁩ ⁦@teagasc⁩
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TRUE is officially over but make sure to check out our latest brochure🔗true-project.eu/, full of innovations and approaches developed during the Project.Hope it serves as inspiration to all home-grown legume innovators😊#TRUEProject #LoveLegumes #LocallyGrown #Sustainable
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Advancing sustainable agriculture with legumes. Comprehensive study shows benefits of rotating standard crops with beans and lentils. cosmosmagazine.com/earth/agr… #science via @CosmosMagazine #legumes #agriculture #sustainability @marcelapcosta @TrueLegumes

News

News

connectsci.au
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Even wonder what to do with #Lupins? Check out our latest recipe book dedicated to humble #Lupins here: ➡️🥘true-project.eu/publications… #GoodFoodCulture #LegumeRecipes #HealthyDiets #CoolBeans #LoveLegumes
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The new RADIANT 'Realising Dynamic Value Chains for Underutilised Crops' project coordinated by @Martawilton has just started. Make sure to follow @eu_radiant! 👇 radiantproject.eu/
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