There goes the fruit! Straight into your cocktail. We make 100% mashed fruit in a bottle for bartenders. Nothing added. Let's #beartenderize your drinks!
Lummen, België
Joined July 2016
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New recipe online! Try our delicious raspberry caipirinha with cachaça 🍹#cocktail #bartending beartender.be/en/recipes/det…
BeartenderPro retweeted
Only the best fruit to mix with our spirits 🍋🍓🐻 @beartenderpro #mashedfruit #for #cocktails… instagram.com/p/BgOh95Xnzhz/ – at London, England
Monday Mocktailtime! 👏 This week's recipe is the cool Kumquat Cooler. With ginger, honey and sea buckthorn, this non-alcoholic drink is a healthy variation on sweetened drinks. Try it out yourself! Full recipe: goo.gl/bDmU1a 🐝
Tournée Minérale is only 4 weeks away! Many Belgians won't drink alcohol for one month. Alcohol-free drinks are a must on your menu! Register for our professional mocktail workshop in HANOS - Antwerpen on 23 January: goo.gl/PL7nMX & we'll see you soon 🍹
Here's our favourite Christmas quote! 🎅🏽🥂Need some cocktail inspiration for the holidays? Check out our recipes! beartender.be/en/recipes #professionalbartending
Bartenders play with BeARTENDER.. this week in ATHENS! check out our video & see you in Greece! facebook.com/BeartenderPro/v…
Woop woop find our 100% Mashed Fruit now in France too @OOGYWAWA_NET ! #beartender #mashedfruit for #bertending #mixologie teapaw.org/OOGYWAWA_NET/status/89…
You need a BeAR in your BaR ! Discover the differents flavors of the 100% Mashed Fruit BeARTENDER purees @ OOGY... fb.me/4epeUz59x
Sloppy Joe after work! Our packaging designers of quatremainspackaging are also totally into… instagram.com/p/BRbXKJajxbp/
Proud to be on the cover of Verpakking&Label Magazine with our #innovativepackaging for #bartending #packagingdesign Thanks @QuatreMains_BE! – at Belgium
Workshop with daveaertgeerts in Berlin this morning #cocktailworkshop #craftcocktails… instagram.com/p/BQfWmwrBDf3/ – at Berlin, Germany
Getting ready for some serious globetrotting this month. JOIN US on tour in February! Here is… instagram.com/p/BQOgsIEhjoT/
Tribute to the Bartender 2/2017.
This month we 'd like to put Giorgos Sarmantas in the picture… instagram.com/p/BQK5zBWhbFK/
"Better 1 mocktail in the hand than 10 mocking birds in the sky," says Niek of Tao Bar in… instagram.com/p/BP9o6vuBqvx/
Cocktail & Mocktail photography at Bruut Bar in Hasselt today, with Belgian bartenders Dave… instagram.com/p/BP7WKEuA4gr/ – at Hasselt, Belgium
Ice-cold delivery for @geertconard ❄️❄️❄️ Geert of Doudle Stranger is 💯% ready for a full month… instagram.com/p/BPxSzjnhXpB/
Great to see that one of Belgiums best bars is experimenting with seabuckthorn: cocktail created… instagram.com/p/BPsC9uxAoVX/ – at Blankenberge, Belgium
Here is a tribute to the bartender. His skills, creativity & hospitality are the reason why… instagram.com/p/BPpZjtvAuv1/ – at Hasselt, Belgium
Today we are at apsbelgium on the Beach Bar Inspiration Day, hosted by peter.grunewald : an… instagram.com/p/BPmbO7NgzLi/ – at Bruges, Belgium
Inspiring initiative by one of the best rums on the market: #donpaparum #itsadondeal teapaw.org/donpaparum/status/8209…
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Our friends of threecents_official have some good stuff coming up... can't wait to try their… instagram.com/p/BPM79vFgWGw/