@chefnb

Cook and Kitchen Handyman

 Washington, DC
Joined March 2009
  • Tweets236
  • Following126
  • Followers516
47Media
Love Joe, but only when he is with Aaron Ross Sorkin to keep him from going full on Trump fanboy.
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kinda burnt out on food and cooking and food fotos and cooking videos and content and everything looks the same and it's BORING. just me?
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⁦@SaraEisen⁩ ⁦@CNBC⁩ Awesome job on the board Sara! #wilfordfrostgotnothingonsara
On a webinar with a culinary consultant and just learned a new word “grocerants” - grocery stores with internal restaurants #neverknew #consultantspeak – at North Bethesda, MD
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Amazing energy! Looking forward to the day focused on food waste from so many incredible people! Spread the word. – at Manhattan, NY
Food Tank
@foodtank3 Oct 2018
Let’s end food waste! The 2018 #FoodTank Summit is streaming live free all day (today)! We have 35+ speakers moderated by NYT, WSJ, CNN, and more. Tune in at FoodTank.com. Please help us spread the word!
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Must be a great book, written by a true fool! #Captainoftheship – at Chantilly, VA
Tucker Carlson
@TuckerCarlson18 Jun 2018
My new book #ShipOfFools is available for preorder! Click the link below to be one of the first to read. @FoxNews simonandschuster.com/books/S…
A great man, one of the last true American leaders. His voice and values will be truly missed in this time of bizarre politics and bigotry. God bless the McCain family. – at Virginia, USA
Meghan McCain
@MeghanMcCain26 Aug 2018
I love you forever - my beloved father @SenJohnMcCain
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Sad news about the brilliant yet troubled Anthony Bourdain #ripanthonybourdain – at North Bethesda, MD
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Satirical and yet not that far off viewpoint in restaurant recommendations. Good read! newyorker.com/magazine/2018/… – at Chantilly, VA

Restaurant Recommendations from Your College Friend

This vegan place grows the ingredients right in the restaurant itself, so it’s fully table-to-table, and the food is so good you’ll swear it’s vegetarian.

newyorker.com
Congrats to the IFMA 2018 Silver Plate winner @thesusanterry ! Well deserved! #Gsp2018 – at North Bethesda, MD
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Two days in Charleston and a visit to Geechie Boy Mill. Heirloom grans and resurrected mills produce phenomenal grits and flours. – at South Carolina, USA
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In the cold of winter, a summery pavlova seems just right. Thanks @EDITIONMiami!
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Good lookin fried chicken and pickle slaw sandwich today at @CATDCLT get over quick before they are all gone!
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#ciafs beautiful cherry dessert from Sal Martone demo
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Roadmap, Reduce Good Waste launch by #ReFED at Stanford today. 40% waste by rest/hospitality? Let's fix this. – at Stanford, CA
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RIP Kerry Simon, friend and chef, we miss your genius already. cnn.com/2015/09/12/living/ke… – at Chantilly, VA
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"More than a Chef's Job" on @LinkedIn linkedin.com/pulse/more-than…
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Nice, buttermilk semifreddo, @DinnerLab fathom gallery, nice choice DL team! – at Washington, DC
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Italian bbq at the JW Marriott Venice. Beautiful gardens, water view, charcoals steaks and fish. Nothing better. – at Venice, Veneto
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Delivering beer to Venice bars has its own set of challenges! – at Venice, Veneto
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