Not quite sure how, but one of the cats caught this poor fella earlier. Which got me wondering- why are moles never muddy? 🤔
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Wonderful few days at #jacquesselosse with another memorable tasting with Anselme. Highest of highlights were the 2008, 2010 and Les Chantereines and Les Carelles 2021 tasted still in barrique. Mind blown.
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The true wonder of this wine has finally, fully dawned on me, cooking burgers shamelessly on a hibachi grill. Somewhere between Burgundy and Amarone. 10y reserve- complimenti to @cadeimaghiwine
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Sent this to Toblerone earlier. Please retweet if you agree- you can join me in my chalet. #toblerone #toblertwo
Been a while since I’ve had a ‘Massif d’Uchaux’, but loving the wines from De Boel, and I don’t think it’s just because the label compliments my wallpaper.
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Great to see former ‘protégés’ head off into the world of wine to forge their own paths. Especially when they return from a ‘stage’ at a top Burgundy domain with ‘samples’. Cheers Will- look forward to following your career (as long as the samples keep coming! 😉)
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First night home alone in living memory. Having great fun! Tempus St Peter Ham, duck rillettes, awesome Pecorino Riserva. Oh, and a beaut’ of a Volnay. 🥳
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A star bottle this. £20 Cotes de Bourg that tastes like decent Pomerol. Can’t think of too many wines that offer as much bang for your buck. From Bordeaux?! 🤯A moment of clarety (sorry!).
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Belated 50th catch up with my old mate @milescorish A few gems already, and whilst the night is still young, this is undoubtedly the wine of the night… extraordinary.
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Memorable lunch today @PollenStSocial Loved every special detail of the whole experience. The food was so good I almost shed a tear with one particular mouthful! Impeccable. 👏
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Comparing/contrasting/drinking two fine Chenins with Rendang aromas in the air. ‘15 Botanical vs ‘19 Pilon Deronnieres. Was shocked recently when a young Loire winemaker dismissed the quality of SA Chenin. Tempted to send her a bottle of this… #cheninigans
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