
Chief Marketing and Innovation Officer #SVGroup Silicon Valley veteran, passionate about innovation, food, digital transformation and working with startups.
Zürich
Joined March 2009
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Brands Answer Economic Instability with Marketing Investments deloitte.wsj.com/articles/br… via @Deloitte
Neu im öbu-Vorstand: Dörte Bachmann oebu.ch/de/news/aktuelle-new…
Thank you @wtflucerne for having me today. I had a great time speaking with my fellow panelists about #innovation and #DigitalTransformation in the #hospitality industry.
Excited to be speaking about innovation best practices at the World Tourism Forum tomorrow. #innovation #Hospitality #worldtourismforum2021
Supporting this cool project - Veg-Alp: Gemüse-Charcuterie wemakeit.com/projects/veg-al… via @wemakeit
Fleischersatz, der Trend auch in der Schweiz blw.admin.ch/blw/de/home/mar…
100 virtual work startups substituting business travel - TNMT tnmt.com/wp-content/plugins/…
Wir bringen feine und gesunde Verpflegung ins Home Office. Emil@Home der SV Group liefert frische Gerichte direkt nach Hause. #Innovation #FoodService #HomeCanteen. Danke @Handelszeitung für den Beitrag.
SV Group: Die Kantine kommt jetzt ins Homeoffice dlvr.it/RskjF1
Danke @postschweiz für die Einladung zum #DirectDay Es hat Spass gemacht über das Thema Transformation und Chancen der Corona Krise zu sprechen. #innovation #DigitalTransformation
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I just backed @alverworld a high protein superfood pasta with Golden Chlorella, a type of micro-algae; oh and the new version is gluten-free too. Help them to make it happen igg.me/p/high-protein-superf… #indiegogo via
@indiegogo
I had a great time talking to Andreas Güntert @handelszeitung about digital innovation in the food industry and keeping a startup mindset in big companies #foodinnovation #intrapreneurship
Top-Managerin Stephanie Nägeli revolutioniert die Schweizer Kantinen dlvr.it/Rdhq25
Mood for E-Food - great to see @postschweiz focusing on innovation in the food delivery space post.ch/de/ueber-uns/aktuell… #foodinnovation
Wir freuen uns über unseren neuen #EmilFröhlich Kunden @marcelsalathe_d von @EPFL_en. Auch Interessiert an frischer Verpfelgung fürs Büro? Jetzt #EmilFröhlich testen emil-froehlich.ch/en/
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Home office is on the rise, I am proud to work with our team at #SVGroup on innovative solutions to revolutionize the food service space. #foodinnovation #intrapreneurship #foodservice #homeoffice tagesanzeiger.ch/wegen-coron… – at Zurich, Switzerland
Food Service Innovation in time of COVID19. Speaking with @ArmanAnaturk from @foodhackglobal about how to innovate in a time of crises. #innovation #startupspirit wihttps://foodhack.global/articles/2020/5/14/how-a-100-year-old-food-company-innovated-amid-the-pandemic
Well said @startwithfood: “Every brand right now is in the business of being a public service.” Analysts Report on Macro Impacts of COVID-19 Across Food and Beverage Industry | NOSH nosh.com/news/2020/analysts-… via @noshdotcom
Personalized nutrition could be the next plant-based meat, worth $64 billion by 2040, says UBS cnbc.com/2020/01/19/personal…
Had so much fun talking with @martingion about digital innovation, startups and life in San Francisco.
Über Hundefutter und Bären. Mein Kaffee mit @feketes, Digital Innovation Manager von @Nestle im #SiliconValley
fuw.ch/article/kaffee-mit-st…
So much fun visiting @ErewhonMarket yesterday. Impressed with all the raw offerings! #FoodTrends





