5 ppm Gluten-Free Certification | Helping food businesses strengthen controls and protect people with celiac disease
Needham, MA
Joined November 2020
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Celiac disease has a name in every language on this map. What doesn't change is what it takes to live with it safely: reading labels, asking questions, trusting that “gluten-free” actually means gluten-free.
Gluten-free news from six countries in one quick read. Here’s what happened around the world over the past few weeks.
A gluten-free hotel? Yes, they exist.
More hotels around the world are beginning to strengthen their GF procedures, staff training, and guest support systems — helping make travel feel more welcoming and accessible for people with gluten-related disorders, families, and groups.
Gluten thresholds vary across certification programs. Understanding the numbers helps put labels into context.
ALT Gluten thresholds of selected gluten-free third-party certification programs.
The gluten-free market is accelerating — and it’s not just a trend. When medical need meets mass demand, trust becomes non-negotiable.
ALT Gluten-Free Market Size Estimated Growth.
ALT Who Consumes Gluten-Free Products?
Ingredients are only part of the story. Naturally gluten-free doesn’t guarantee the outcome.
Read more: linkedin.com/posts/gffp-usa_…
ALT "Naturally gluten-free" doesn't always mean safe.
This edition of The Gluten-Free Brief highlights recent developments shaping gluten-free safety—from labeling and testing to recalls, research, and affordability.
Think all "Gluten-Free" labels are the same? They aren't. Here is the breakdown of the 3 tiers.
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A snapshot of recent gluten-free developments ⤵️
ALT The Gluten-Free Brief. A concise roundup of global gluten-free developments by the Gluten-Free Food Program. Informational news roundup; no endorsement implied.
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Train your staff to handle gluten-free meals safely, earning customer trust & repeat business!
✅ Protect your brand,
✅ Expand your market
✅ FREE for @gffoodprogram members!
💡 Ready to grow? Contact us today! gf-certified.com
#GlutenFreeDining
We Want to Hear from You! ✨
When you're shopping for gluten-free products, do you look for official gluten-free certification, or are you comfortable with just a "gluten-free" label?
Tell us ⬇️
#GlutenFreeLife #CeliacSafe #GlutenFreeCertified #FoodSafety #GFCommunity
Wondering about the costs associated with gluten-free certification? In this blog post, we break down the clear, affordable pricing offered by the @gffoodprogram
Read the full blog here: ow.ly/9M4k50Vkgcm
#GlutenFree #BusinessGrowth #Certification #GFFP
THURSDAY THOUGHTS: True happiness doesn’t come from external achievements, relationships, or material things—it starts within YOU.
💭 What’s one thing that brings you happiness from within? Drop it in the comments! 👇
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Regulatory bodies like the FDA, CFIA, and EU Commission have strict gluten-free labeling requirements, and non-compliance can lead to recalls, fines, and reputational damage.
Let's chat: [email protected]
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To our Canadian friends and clients, we’re celebrating YOU today! Whether you’re gathering around the table for a big feast or just enjoying some quality time, we’re here to help you find delicious GF eats you can trust.
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