China Writer-at-large at The Economist

London
Joined June 2008
I went to the birthplace of black tea to learn why the grand progenitor of them all—lapsang souchong—is disappearing from supermarket shelves in the UK and elsewhere: economist.com/christmas-spec…
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Communists had been in power for 74 years in Moscow at the time of the Soviet Union’s collapse. The Chinese Communist Party has now surpassed “big brother”, But Xi Jinping worries about Soviet history. My story: economist.com/china/2024/09/… from The Economist
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Xi Jinping has long disdained consumer handouts and refrained from bold economic stimulus. But shortly before the 75th anniversary of the People’s Republic of China, he appears to have set his qualms aside econ.st/4dn31Dg 👇
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James Miles retweeted
For diplomats, analysts and journalists living in China in Dec 2018, the moment Michael Kovrig was snatched from a Beijing street by black-clad security agents was a nightmare come to life. Now he tells his story on ⁦@TheEconomist⁩ Drum Tower podcast economist.com/podcasts/2024/…
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Vladimir Putin will meet his big brother in Beijing. My take on the visit: economist.com/china/2024/05/… from @TheEconomist
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Instead of responding to Houthi attacks in the Red Sea by flexing its muscles, China is exploiting an opportunity to talk up solidarity with the Arab world. What political benefits can China gain from the new Suez crisis? econ.st/42rR8Iw 👇
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Western firms are quaking as China’s electric-car industry speeds up. Expertise in batteries and a vast domestic market give Chinese firms an edge econ.st/3Heqwkr 👇
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