Kalin Thomas (@kalin_thomas) header
Kalin Thomas (@kalin_thomas) profile picture

Award-winning multimedia writer, voiceover artist and museum professional with a passion for helping arts, culture and tourism organizations tell their stories.

Baltimore, MD
Joined June 2012
Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)Photo by Kalin Thomas (@kalin_thomas)
When Black woman began to travel solo more than 20 years ago, it was rare if we heard their stories, but they existed. Elaine Lee was among them seeing the world and embracing life's lessons through travel. Her second edition of Go Girl is out now! ugogurl.com/
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I'm excited, too! Can't wait for you to read all the fantastic stories (including my 3) in the @CuisineNoirMag annual print edition!
So excited about this year's print issue and can't wait for next Tuesday when we will share it with the world! Each year, we seem to outdo ourselves! Get ready because this year's issue is once again FIRE!
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Check out my @CuisineNoirMag story on @creamalicious -- the number one African American- and female-owned ice cream and coffee creamer manufacturer worldwide. The Founder & CEO has a story a testimony! cuisinenoirmag.com/liz-roger…
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So proud of my @CuisineNoirMag publisher! If you're in San Francisco, get your ticket and join the conversation!
So excited to get into this conversation. There is a Global Black Food Movement going on and we're coming together to talk about it on August 31 in San Francisco so be sure get your ticket and join us! buff.ly/46Z7ytJ
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Visit famousamos.nationalbcc.org/ more details including qualifications.
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It's National Soul Food Month and we're speaking on the Wednesday, June 14 about the importance of preserving food history, heritage foods and more. One ticket price for all talks, all month long! bit.ly/3MqE3Y9
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As youth violence becomes worse across the country, check out my @CuisineNoirMag story on a Chicago organization offering young people more positive paths, through local and international travel. cuisinenoirmag.com/chicago-a…
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Have you heard of Maysa's Kitchen Karaoke? Fans of music artist @MAYSALEAK are tuning in to her Facebook Live every Sunday night. Learn more about Maysa in my @CuisineNoirMag article.
Jazz and cooking is truly one of our favorite pairings. We've been a fan of singer and songwriter Maysa since the good ole jazz station days and excited to start the week with a little karaoke by the way of her kitchen. cuisinenoirmag.com/maysa-lea…
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So proud of my publisher of @CuisineNoirMag, V. Sheree Williams. Check out her story on this podcast with @iAskMonica.
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Sharing: For those in the Harford County, MD area. Lyftour.Eventbrite.com
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If you missed the latest episode of @WeAreBlacklit, here's the link to the recording: buzzsprout.com/1838582/12191…
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HEY FILM LOVERS! Check out the fun and informative podcast, @WeAreBlacklit, created and hosted by my Soror Kim Singleton. I was honored to be a guest on the latest episode, reviewing the 1968 film classic, "For Love of Ivy" with Sidney Poitier and Abbey Lincoln.
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Did you know that less than 1% of U.S. pilots are Black women? Check out my @CuisineNoirMag article on how @SistersoftheSky is helping to increase those numbers. cuisinenoirmag.com/sisters-o…
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Kalin Thomas retweeted
Join us on January 13 for an introduction to the Black Legacy Project, a musical celebration of Black history to advance racial solidarity, equity, and belonging. Register for your free ticket now: bit.ly/3FGvV2p
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“Lyricists are saying things that people have heard before, but they are presenting it in a flow, the cadence is a certain way. They make people stop and listen." okayplayer.com/culture/h3irl…
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Reading this book and interviewing the author taught me so much about African American culinary history that should be taught in school! Check out my @CuisineNoirMag story!
Diane Spivey makes the contributions of Black chefs to American cuisine very plain in her new book, "At the Table of Power." “Africans spread out to all corners of the globe, and wherever they went, they took their culinary practices with them." cuisinenoirmag.com/diane-spi…
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"Although Blacks are “12% more likely to shop for wine online than their white counterparts, wine sellers and their marketers continue to refuse to reach out to the African American consumer." postnewsgroup.com/from-grape…
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