Kaizen Izakaya (@knoxkaizen) profile picture

New restaurant from Chef Jesse Newmister in downtown Knoxville. 416 W Clinch Ave. Open Tues-Fri 11A-3P; 5P-10P and Sat 11A-3P; 5P-12A. https://teapaw.org/t.co/VdDScjs3e3

Joined February 2016
Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)Photo by Kaizen Izakaya (@knoxkaizen)
Dumplings for days @knoxpublichouse Chinese New Year Sunday Supper.
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First course Part II: Chilled long noodles with peanuts and sesame.
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Climb aBOARd the flavor train with today's special! **Wild Boar and Peanut Wanton with Sweet Chili Sauce** #punsbymatt
Tonight! Rice vermicelli in a beef, seafood & aji dulce pepper broth w/foie gras, shrimp, mushrooms & cabbage. #downtownktown #brewersjam
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Enter for the chance to win 2 tix to @M83 on 10/11, signed poster, & dinner at @knoxkaizen 😋 → bit.ly/2dFcFr0
Tonight! Acorn squash filled w/ foie gras custard & served with pear-miso preserves. #downtownknoxville #eatlocal #govols #gbo
Don't miss out on our special today! Fried Rice with Pork Belly, Spicy Collards, and a Kimchi Puree topped with a Fried Egg.
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Singapore Mei Fun! Rice Vermicelli w/ Gulf Royal Red Shrimp, Chinese Sausage, Scallions, & Pickled Veg tossed in a Yellow Curry Powder.
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Thai fried rice is ready for its closeup. 📽 teapaw.org/knoxfoodie/status/7768…
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Today's special! Fried Rice topped with Kimchi & Pork Belly. More pork belly specials coming your way this evening!
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Check out Tonight's Special: Soba Noodles in a Roasted Squash Broth with Sauteed Shrimp & Farmer's Market Vegetables
Special today! Pork belly stir-fried with mushrooms & lemongrass served with a savory fruit salad & rice.
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We finally have a website! Still a work in progress, but check it out to find our must up to date menu and more! knoxkaizen.com
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