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Andrew Marin

@ndrewmarin

restaurants, bars. chef. food and cocktail writer. gonzaga eagle. chino’s human. d&g. lobster papí.

 New Orleans
instagram.com/ndrewmarin
Joined May 2010
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  • Followers2K
I don’t usually share when VIPs come eat, but I will make an exception for this QB on a Sunday
Drew Brees, in a cap, sunglasses, and Team Gleason t-shirt smiles and poses outside The Nell Shell Lobster Roll pop-up in New Orleans 🖤💛⚜️🏈🦞

ALT Drew Brees, in a cap, sunglasses, and Team Gleason t-shirt smiles and poses outside The Nell Shell Lobster Roll pop-up in New Orleans 🖤💛⚜️🏈🦞

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When was the last time the Saints finished a 4Q like dat? 💀⚜️
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The great fairies charge now? Inflation’s even hit Hyrule in 2026
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Fuh-roar-ay? I’ve been saying Fuh-roar for years 💀 #Zelda
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Capoeira Gaebora
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Protein time
a Venezuelan street food inspired steak bowl with Spanish rice, black beans, cabbage slaw, cilantro green onion sauce, and cotija cheese on a wooden bar

ALT a Venezuelan street food inspired steak bowl with Spanish rice, black beans, cabbage slaw, cilantro green onion sauce, and cotija cheese on a wooden bar

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“If you don't vote, then you can't complain”
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Thanks for the friends and family preview, Mia & Justin Devillier. I’ll be back for more Veal Marsala with sweetbreads and mushrooms. Excited for Daughter’s Neighborhood Italian to open and for the memories to come!
a fogged-up window above a table in an uptown green dining room at a New Orleans Italian restaurant

ALT a fogged-up window above a table in an uptown green dining room at a New Orleans Italian restaurant

a cozy banquette corner table in an uptown New Orleans Italian restaurant, walls decorated with a multitude framed photos

ALT a cozy banquette corner table in an uptown New Orleans Italian restaurant, walls decorated with a multitude framed photos

candlelit menu on a white tablecloth at an uptown New Orleans Italian restaurant

ALT candlelit menu on a white tablecloth at an uptown New Orleans Italian restaurant

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Imagine being the parents in Hocus Pocus. It’s morning. You come home hungover after dancing all night at a Halloween party, and your roof has exploded.
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RIP Patrick Stewart 1940-2026
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I understand in this economy why lots don’t but shoutout to the Mexican restaurants that don’t charge for chips and salsa
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*why lots do Typed that a bit too fast
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Jay Z really embracing today’s “I choose me” mentality
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I’m all for Filipino food getting popular, but why is Gwyneth Paltrow making Tortang Talong with ground turkey? 💀
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💯 understood that snake reference #CrystalLake
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Proof of life instagram.com/p/DduF7nkllNa/…
Andrew Marin (@ndrewmarin) • Instagram photos and videos

Andrew Marin (@ndrewmarin) • Instagram photos and videos

instagram.com
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just finished the chartreuse and out pops the malört 💀
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Gotta remember to eat… – at New Orleans, LA
on the wooden bar of Here Today Rotisserie, 1245 Constance St, half a rotisserie chicken with cilantro ranch and sesame chili oil, roast sweet potatoes, broccoli and cheddar salad, and an iceberg wedge salad

ALT on the wooden bar of Here Today Rotisserie, 1245 Constance St, half a rotisserie chicken with cilantro ranch and sesame chili oil, roast sweet potatoes, broccoli and cheddar salad, and an iceberg wedge salad

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Naked Swirl all day, bb
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“how many martinis have you had today?” “yes”
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favorite part of Tales of the Cocktail is running into industry friends even when/where you don’t expect ‘em 🤟🏽 – at New Orleans, LA
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