Notch8 is the restaurant at the heart of the Fairmont Hotel Vancouver. The new age of glamour is here to stay. #notch8
Downtown, Vancouver
Joined December 2015
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Father's Day...just ahead. Were you thinking a tie or mug this year? He has those...there is… instagram.com/p/BGwms39Scdz/
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The many patterns of the fairmontvan are just one of many places we find inspiration. #notch8… instagram.com/p/BGvXGPmycU-/
"Not another Mug.." is not what you want dad saying next Sunday. Treat him to a man cave brunch… instagram.com/p/BGj8OT7ycXR/
Negroni Sbagliato is just one of 3 ways to enjoy #negroniweek2016 with us. Sparkling Negroni is… instagram.com/p/BGhxhJgScVm/
Plans for #FathersDay ? Why not treat dad to a meat-centric brunch. Equip with fully functional… instagram.com/p/BGexxpVSceH/
Negroni 3 ways for camparicanada #negroniweek2016 Come help us donate to @bchospitality by… instagram.com/p/BGcOWJQScUg/
Plans for #fathersday? From 11-4 experience the "man cave" and the manliest brunch that a brunch… instagram.com/p/BGauEGEycVq/
#haveigonemad or is today the launch of the wonderful new #alicethroughthelookingglass movie? 3… instagram.com/p/BF9gkuvScXQ/
Who is ready for the new Alice Through the looking glass movie? We are hosting #Madhatter Tea to… instagram.com/p/BF6wrqqycUS/
Today our classic Crab Louie Salad went a little Lobster for a specialty luncheon. #yvreats… instagram.com/p/BFj-AJ2ycb2/
Cheering on Canada's Playoff hopes with the @raptors tonight. Cocktail special is the play on… instagram.com/p/BFhhRf1Sce1/
Mad Hatter Afternoon tea will be a trip down the rabbit hole. Reserve today by calling or… instagram.com/p/BFcJIlVScZC/
Super Sneak peak at our upcoming Afternoon Tea, Madhatter. Come down the rabbit hole to… instagram.com/p/BFZDIIDycZr/
Today is about the Mothers and Mimosa's. Happy Mother's Day from our rooftop tea house.… instagram.com/p/BFKF6sTycRT/
DRUNKEN BANANA SPLIT
two caramelized bananas, two scoops banana ice cream
one scoop chocolate… instagram.com/p/BEz7cgRScWe/
#Breakfast #Lunch #Dinner | #topnotch #notch8 @ Notch8 Restaurant & Bar instagram.com/p/BEi4HoaScQs/
The training continues every day. Chef Jason Saruya breaks down some of the new menu items to… instagram.com/p/BEbk4osSca3/
The new wine menu launches this week. New #bcwine will be featured. #organic #biodynamics… instagram.com/p/BEUff3mycdd/
Staff Training on the new food items. Menu is now in full swing. #stafftraining #notch8 #yeschef… instagram.com/p/BESSg91ScRw/
Our new menu rolls out Friday. This is a #vegan dish composed of roasted cauliflower, cured… instagram.com/p/BEE3QO9ScdK/