Cocktail Museum retweeted
Replying to @NightOwlMobile
@nightowlmobile @TheNEATGlass peter edwards @CreoleNarcissus Barbara Sweetman @BeverageRecruit lnkd.in/gQcGnHk
Cocktail Museum retweeted
Come to the Southern Food & Beverage Museum for an afternoon celebration of Louisiana-made products on Saturday,... fb.me/5UsIgPIse
Cocktail Museum retweeted
Eat local snacks, breads, boudin, caviar, jams, cakes, and gelato. #madeinlouisiana
Cocktail Museum retweeted
We are excited to be a part of @SouthernFood 's #MadeInLouisiana Event on April 1! Get your tickets now! ow.ly/8sqj309WKHR
Cocktail Museum retweeted
Love frozen desert? Quintin's Natural Ice is scooping up ice cream and sorbet! #MadeInLouisiana April 1, 12:30-5p at SoFAB
Cocktail Museum retweeted
Replying to @tpotb97
@tpotb97 "Made in Louisiana" event at SoFAB @southernfood Sat. April 1, 12:30-5. Taste interesting foods & craft beer, vodkas, absinthe! – at New Orleans, LA
Cocktail Museum retweeted
Friends! Family! Food! ramenrolleats in Culver City, the new culinary concept from Adam… instagram.com/p/BPtJmhnjy0X/
Cocktail Museum retweeted
WOTD #Akvavit "water of life"-herb-infused (dill/caraway/fennel) grain/potato-based clear to light-colored spirit. nittygrits.org/akvavit
Cocktail Museum retweeted
WOTD #Fennel-#herb/vegetable/spice, from #Chantreuse to #Hong-Kong is eaten or imbibed to health and delight. nittygrits.org/fennel
Cocktail Museum retweeted
"Not Mescaline Either" Sotol, Por Siempre, Ancho Reyes Chile Liqueur, strawberry purée, lime & agave @Bottlefork
Cocktail Museum retweeted
Energized by creative/rigorous wrk on African-American culinary history tinyurl.com/joorpwk @NatFABF @amhistorymuseum @NMAAHC @potlikker
Cocktail Museum retweeted
New Post: 10 things you'll discover about #NOLA food and drink history @SouthernFood ow.ly/fwO6303v5st
Cocktail Museum retweeted
Featured on our #SustainableDestinations @southernfood hosts #TasteofLouisiana Creole-Italian Lunch Demo this Thurs! – at New Orleans, LA
Cocktail Museum retweeted
WOTD #Caipirinha-#lime, sugar, & #Cachaça. Brazil's cocktail heats the cool/cools the heat. nittygrits.org/caipirinha
Cocktail Museum retweeted
WOTD #Mel - Portuguese for fruit of bees' endeavor. More than sweet - Honey. nittygrits.org/mel2
Cocktail Museum retweeted
Thank you so much! @GuotaiSpirits @atasteofdawn @Mixology @CocktailEnthus @Cocktail_Acdmy @tMOTAC @goldbarwhiskey @MezcalSilencio
Cocktail Museum retweeted
Love the #digitalhumanities work put into #NOLA’s beverage history! Did you see this @tMOTAC @NatFABF ? xitter.cf/intoxproject/status/76…
#FF @drinkingarchive, a new #DH project on drinking culture in early C20th New Orleans: intemperance.org/neatline/sh…
Cocktail Museum retweeted
Replying to @pauladezzutti
@pauladezzutti Christine Crnek @BeverageRecruit @richmanning @forrestcokely @BarChefs @CreoleNarcissus…lnkd.in/bfmbHKJ
Cocktail Museum retweeted
Come join me #tonight at @tMOTAC for State of the Art 2016, a #fundraiser for the Museum of the American Cocktail ow.ly/DOKS302g6K4
Cocktail Museum retweeted
One of two original Blue-Ray copies of @ipicbartales has arrived safely to @tMOTAC -screening tonite w/ @kingcocktl
























