@tobycecchini

writer/bartender

 New York
Joined May 2011
  • Tweets84
  • Following593
  • Followers1.2K
10Media
I survived Covid19; I’m not certain the bars I own will be as lucky. Here’s my @nytimes op-ed today: nytimes.com/2020/05/22/opini…

Opinion | Can Anyone Save New York’s Bars and Restaurants? (Published 2020)

Even when businesses like mine can open up for real, it will be very hard to keep them going in a socially distanced world.

nytimes.com
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Toby Cecchini retweeted
J-L Cauvin
@JLCauvin28 Jun 2020
Replying to @realDonaldTrump @VP @MarkMeadows @nytimes
YES SIR! REAL PATRIOTS KNOW THE TRUTH ABOUT #BountyGate - you did NOTHING WRONG!!! youtu.be/dtkJCSk-u0A
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nytimes.com/2019/10/01/dinin… via ⁦@nytimes⁩ Amazing(ly horrifying) piece by Priya Krishna about the abjectly usory practices in cookbook publishing; nothing I didn’t know, but astonishing to see brought to print: brava👏

Would You Write a Cookbook for Next to Nothing? (Published 2019)

A crop of publishers offers would-be authors very low or no advances, and may ask them to forgo royalties or sign nondisclosure agreements.

nytimes.com
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Shoutout to @livingtheproof for her excellent piece on a tromp through Islay distilleries in today’s Times Travel section. nyti.ms/2Hl4rUv
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Nothing like a great comedy and a drink: Ridge 2012 Ponzo Vineyard Zin and the republican debate.
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Je suis Charlie!
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“Being Handy” by @mattseaton medium.com/@mattseaton/being…; Excellent piece on the loss of manual arts by Matt Seaton in the Times.
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Bike parking in Tokyo; look Ma, no locks!
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“I never scrimmage Oilers against Oilers...what for? Houston isn't on our schedule” ― Bum Phillips (born this day, September 29, 1923)
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Packers/Vikings, Thursday night, Lombardi Room, LIB #110atlantic
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Toby Cecchini retweeted
Sam Sifton@SamSifton10 Jul 2014
TBT has @tobycecchini leading cooking.nytimes.com today with his hot-weather recipe for tuna salad circa '04. (nytimes.com/2004/09/05/magaz…)
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I've scoured the schedule for the World Cup and cannot for the life of me find when the Green Bay Packers play; what's up with this?
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@RobertOSimonson; how did you somehow get UK status in your nomination? I smell a payoff!
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Nobody's hitting it on more cylinders than Zz's Clam Bar; Thomas Waugh, Brian Miller and Dan Nicolascau running he best cocktail bar in NYC.
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Teensy new Blue Bottle Coffee Shop in Boerum Hill: arfully cute.
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Rocking the gyoza, @Kitsbow style
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Stock day breakfast, Tokyo: espresso stretto and Ramazzotti with one cube and a twist.
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@barfuglen in Tokyo; am I in Japan or Norway?
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@NYCocktail @1Reedo Out of my hands, really. But you know water seeks its level...
A wee Ledaig tonight, pronounced leech-egg, peated Tobermory; it's a scotch, but if it were a question, the answer would be yes.
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