@Bach_Faig

Talking about #Food, #Nutrition and #Healthy_Lifestyles. #Bach-Faig #PublicHealthNutrition

 Barcelona, Espanya
Joined November 2012
  • Tweets4.1K
  • Following2.1K
  • Followers1.4K
590Media
Up to 10% of EU #FoodWaste is linked to confusion between expiry dates by @EUFIC
European Food Information Council (EUFIC)
@EUFICOct 26
No two kitchens waste food in quite the same way! 🍽️ Take the #Cook4Climate quiz to assess your habits and skills, and get personalised tips to cut down on #FoodWaste 👇 🔗 cook4climate.eu/food-waste-q…
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Con EvalMEMSS recerca.uoc.edu/proyectos/14… vimos que es posible mejorar la calidad nutricional del menú y reducir su huella de carbono con una elevada aceptabilidad del alumnado.
Policy brief lnkd.in/eps8gawB
Toolkit lnkd.in/eK5Mrt8d
#ComedoresEscolares #Agenda2030
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With EvalMEMSS recerca.uoc.edu/proyectos/14… we found school menus can improve nutritional quality and cut their carbon footprint while keeping high acceptability among pupils.
Policy brief lnkd.in/eK5Mrt8d
Toolkit lnkd.in/eK5Mrt8d
#SchoolMeals #planetaryhealth
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Amb EvalMEMSS recerca.uoc.edu/proyectos/14… hem vist que és possible millorar la qualitat nutricional del menú i reduir-ne la petjada de carboni amb una elevada acceptabilitat de l’alumnat.
Policy brief lnkd.in/eps8gawB
Toolkit lnkd.in/eK5Mrt8d
#MenjadorsEscolars
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How much does your choice of #protein really matter? 🌍 From beef and cheese to beans, peas and tofu, the differences may be bigger than you think. 🥩🫘 👉 Swipe to see how common protein sources compare and discover where small dietary changes can make the biggest difference.
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What's on your plate can benefit both your health and the planet. 🌍 A #PlanetaryHealthDiet encourages more whole grains, fruits, vegetables, nuts and legumes, supporting sustainable, healthy & equitable #FoodSystems. What does your plate look like? 🥗
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Embracing a healthy and #SustainableDiet starts with 3️⃣ pillars: 🍽️ Eat in line with your energy needs 🗑️ Reduce food waste 🌱 Shift to a more plant-based, less animal-based diet Why do these matter? Swipe through to find out. 🌍
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Do you need to stop eating all meat to make a difference? Not at all. Eating meat less often (especially reducing beef & lamb) and making small swaps can support both your health and the planet. #SustainableEating
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🌍 By 2050, we'll need to feed more than 9 billion people. How can we do that while protecting both people and the planet? Swipe through to explore the challenges facing our food systems & and how everyday choices can contribute to a more sustainable future. #CleverfoodEU
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What does it take to get food to your plate? 🍽️ #FoodSystems are about more than moving food from farm to fork. They connect people, food & the environment. What happens at one stage influences nutrition, food security, livelihoods and sustainability across the system. #FoSSNet
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Weight Bias Internalisation and Health‐Related Quality of Life in Adolescents: What Role Do #FamilyMeals Play? onlinelibrary.wiley.com/doi/…

Weight Bias Internalisation and Health‐Related Quality of Life in Adolescents: What Role Do Family...

Objective Weight bias internalisation (WBI) has been associated with poorer health-related quality of life (HRQoL), however, evidence in community-based adolescent samples remains scarce. Family...

onlinelibrary.wiley.com
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Bones praxis i recomanacions sobre com fomentar conductes relacionades amb la #salut entre la població de major risc de #trastorndelaconductaalimentària, (#infants, #adolescents i #joves) en #centreseducatius hdl.handle.net/11351/14965
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Celebrant els 15 anys dels Estudis de Ciències de la Salut! 🎉 Mirar enrere i veure com hem pogut impulsar l'Àrea de Alimentació. A la taula de recerca, vam reflexionar sobre el passat i el futur. #SalutUOC #SomUOC #15AnysUOC #Nutrició #CiènciesDeLaSalut #
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#SustainableGastronomy?
European Food Information Council (EUFIC)
@EUFICJun 18
What makes a meal sustainable? Not just the ingredients, but their journey from farm to plate. 🌍 This #SustainableGastronomyDay, two things to keep in mind: choose local & seasonal where you can, and stay curious about where your food comes from. 🍽️
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#MediterraneanDiet and other plant rich or based diets x reducing risk of #NCDs
European Food Information Council (EUFIC)
@EUFICMay 28
Mediterranean-like dietary patterns are associated with a lower risk of diet-related #NCDs, including heart disease, obesity & type 2 diabetes. Alongside plenty of #PlantBased foods, they encourage fresh, seasonal & local produce. 😋 #MediterraneanDietMonth
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Celebrem els 15 anys de l'Àrea d’#Alimentació dels ECS de @UOCuniversitat!Orgullosa de la jornada d’avui sobre #envelliment actiu i saludable. Amb les Drs Toña Lizarraga i Patricia Jurado hem unit ciència i showcooking x parlar de proteïna i salut de la dona #SomUOC #15AnysECSUOC
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La UOC ha estrenat “Com vivim”, docusèrie x a reflexionar sobre salut i benestar. És un orgull haver pogut participar en el 3 capítol on, a través d’un diàleg amb en Ferran Lalueza, reflexionem sobre #salutplanetària i #alimentació. Escolta’ns: uoc.edu/ca/com-vivim #SomUOC
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#HealthyAgeing is shaped by everyday habits. 🚶 Eating well, staying active, getting enough sleep, and staying socially connected can all support your health over time. Small changes today can make a difference as you age. 🧓✨
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#MayThe4thBeWithYou! Small habits matter more than you think. Eating well, moving often, and staying engaged can support #HealthyAgeing over time. Begin, you must 💫
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It’s #MotherEarthDay 🌍 Some childhood lessons still apply: waste less, eat more plant-based foods & care for your surroundings. ❤️ 🌎 Small habits can support both our health and the planet. Guess Mum and Mother Earth are on the same page 😉
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