Sarah Khanna (@ButteredUpBlog) header
Sarah Khanna (@ButteredUpBlog) profile picture

Egyptian-Indian. I love butter, knives, mascara + ghee. Buttered-Up is my self-improvement project. Find me on instagram @sarahkhanna

Cairo, Egypt
Joined July 2010
Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)Photo by Sarah Khanna (@ButteredUpBlog)
Sarah Khanna retweeted
chicha in gouna is one of the best food spots i’ve been to in egypt. super yummmyumm.
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Queen of the night ❤️ #GoldenParade #Egypt #Cairo
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Sarah Khanna retweeted
Another day in isolation!
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Sarah Khanna retweeted
Lol l think of this as "lady coworker nescafe"
People all over the world are making dalgona coffee, which consists of milk topped with a thick layer of coffee foam that's made by vigorously mixing instant coffee, sugar, and water. bit.ly/3bepLWf
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This pandemic has already revealed that: - schools are so much more than just schools. - many people now realize how tough it is to be a teacher and that teachers are grossly underpaid. - teachers are irreplaceable and essential to learning and education. #homeschooling
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BIIIIIIIIIIIITCH!!!!!! Is that MEDICAL fondue?!?????!?
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Sarah Khanna retweeted
Measuring cups designed to visually depict the fractions they represent…
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Sarah Khanna retweeted
الناس كلهم مصممين إني قوية وأنا كل اللي عايزة أعمله إني أنام.
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How many times do I have to say it? No N in restaurateur.
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Sarah Khanna retweeted
No one has ever believed anything as firmly as Egyptians thinking rolling up all the car windows is certain death
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Alternative names for Indian dishes so western food chains can rebrand them as new stuff in 2020: Ball sandwich (vada pav) Chickpea caviar (boondi) Potato fold cone (samosa) Spongebob petit fours (dhokla) Masala bagelnut (medu vada) Sunset porridge (khichdi) ...
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My tomorrow lecture
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Sarah Khanna retweeted
being an adult is inviting a friend over to cook dinner with but then they cook with your salad onion instead of your cooking onion and you want to shout “no not my salad onion!! use the cooking onion!!” but instead you just smile and say “we are having a great time”
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@DunkinDonutsEG sold me mouldy bagels and refused to apologise. #epicfail – at Cairo, Egypt
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Sarah Khanna retweeted
Norman Foster's Cairo redevelopment has locals asking: where do we fit in? trib.al/y6hopHQ
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Learn to prepare the sweet spiced banana and date loaf courtesy of @ButteredUpBlog bit.ly/1jAcDPT. #recipe
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Sarah Khanna retweeted
Washing the dishes might be good for your mind on.wsj.com/1LRBgmI
Sarah Khanna retweeted
While we're at it, instagramming your food isn't a new thing, here's Goya in 1824.
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Sarah Khanna retweeted
How do you divert public opinion from an education minister who can't spell? Focus on a female minister's 'inappropriate' attire.. #Egypt
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Sarah Khanna retweeted
The science behind baking the most delicious cookie ever ti.me/1JVhRC0
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