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Chef, I cook for life, I cook for love, we cook to feed the soul

Joined December 2011
Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)Photo by kim floresca (@KimFloresca)
Chicken Katsuobushi in the works. Thank you @kimfloresca and @dnlryn for the knowledge! Warlocks… instagram.com/p/BHYg1MkhOAu/ – at Milwaukee, WI
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kim floresca retweeted
We're suckers for a good letter. Here's @KimFloresca's to @CKostow: cfb.8it.me/mC1f/t1tIa7U2xs
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Replying to @SAVEURMAG
@SAVEURMAG @RolfnDaughters we are so excited too!!! @chefdburns @KimFloresca @ThreeJayK
That the work of @KimFloresca & @DNLRYN at @ONE_restaurant goes unheralded is shocking. @beardfoundation @foodandwine @bonappetit
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kim floresca retweeted
Another perk of working @The_Umstead. Hanging out with @sommsayhai. He tried to get away. @HeronsNC @devereauxgreene
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Tonight, @therestaurantmw welcomes back former CdC @KimFloresca & pastry chef @DNLRYN of [One]. Day 7. #12Days2015 flickr.com/photos/ulteriorep…
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Day 7 => Chefs @DNLRYN & @KimFloresca of [ONE] restaurant will cook for @TheRestaurantMW #12Days2015 🎄 🎅
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Replying to @AnsonMills
@AnsonMills @LodgeCastIron @KimFloresca @cityhouse @SaltboxSeafood what a great time we had cooking with quality ingredients and equipment.
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Also on the menu at #SFA15 tonight: a krill & grits tart w/ nantua & pea shoots from @KimFloresca.
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#BeardHouse Photo of the Day: Seaweed Cornets with Beets, Roe, and Goat Cheese by @KimFloresca + @DNLRYN
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kim floresca retweeted
Curtain call. Thanks to @KimFloresca, @ONE_restaurant, & Master Chef @CKostow for a lovely evening! #RobbMasterChefs
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kim floresca retweeted
Fourth Course: beef ribeye with heirloom black rice, smoked fat, braised red cabbage, bitters. #RobbMasterChefs
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Chef @KimFloresca of @ONE_restaurant shares her advice for up-and-coming pros bit.ly/1Gs5G99 #CAprotips
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kim floresca retweeted
I'm a lucky SFA-er! In 9 days the @potlikker fall symposium schedule says: @TheGrey_MB @hseanbrock @KimFloresca ...cook their hearts out.
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Chef @KimFloresca of @ONE_restaurant on what she looks for in potential hires. bit.ly/1Gs5G99 #CAprotips
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Follow the career path of @KimFloresca, Co-Exec Chef of @ONE_restaurant w/ @DNLRYN bit.ly/1Gs5G99 #CAprotips
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