Poppa was a rolling stone, Momma was an avalanche. Maker of a one man choir and the Bye Bye Boris song @SomeAreDead.bsky.social. go Cubs
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Joined February 2009
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Somerled Mackay - #actor #comic #EquityUK retweeted
Possibly one of the greatest comedy clips ever made.
Somerled Mackay - #actor #comic #EquityUK retweeted
10/25/26 – SAG-AFTRA is holding a board meeting in Los Angeles this weekend, Saturday, October 24, from 10 a.m. to 5 p.m., and Sunday, October 25, from 10 a.m. to 2 p.m.
As an independent journalist unaffiliated with the union, I have been unable to get SAG-AFTRA leadership to answer my questions. However, as dues-paying union members, you may have better luck demanding answers and accountability from your leadership.
Well worth a trip.
An evening with The Boys & their good friend Mr. @NeilBrandLive at the Cinema Museum, 2 Dugard Way, Renfrew Road, London, England, U.K. 22/11/26, 20.00 - 22.00.
ticketlab.app/event/39862-Ne…
Decided our vegan style home made meal boxes would benefit from shopping in the new local mega @sainsburys. Huge mistake. Rammed, expensive and almost all self checkout tills. Twice the price of Aldi for some stuff and about the same as Waitrose for others. Shocking
Somerled Mackay - #actor #comic #EquityUK retweeted
Single GREATEST commercial ever made in the history of mankind 🤣
Wow
MORRISSEY talks JOY DIVISION
I saw them a few times, by accident!
youtu.be/Vj3HOklzUTo?si=dr7L…
Originally broadcast 25.05.1984
#Morrissey #JoyDivision
Somerled Mackay - #actor #comic #EquityUK retweeted
The story behind “Pool Boy”, the SNL sketch that accidentally created one of Pete Davidson’s most iconic characters.
A married woman is having an affair with her pool boy. She wants to end it.
The problem? He barely seems to care.
What followed was comedy gold.
Somerled Mackay - #actor #comic #EquityUK retweeted
Happy 43rd birthday to Soul Mining, an absolutely brilliant album, it’ll forever be in my all time top ten. So hard to choose a favourite track, especially if you include Giant 😍 @thethe
Planthood has introduced me to vegan cooking. It’s like normal cooking but the emphasis is far more on flavour and texture. That sounds kinda obvious but you have to try it to understand. Their flavours are fantastic. We’re going to attempt our own version. Made a ton of sauces
people to eat four meals a week. It’s kinda a lot but actually not really. Our food waste and monotony of diet ceases to be an issue for over half a week and so far we’ve not had a bad meal, a couple needed a bit of extra padding (we are big folk). I’d say, in the first month, 4