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mustard cutter, cooking hot fire at the commodore parkdale

toronto
Joined October 2014
Photo by jon vettraino (@jonvtrain)
Come try our Duck Confit Crepe! With mint, chillies, green onion, Kewpie mayo + peanuts 🍴 – at Toronto, Ontario
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Delicious snacks in a beautiful room @TheCommodoreBar last night. Nice to see old friends doing great things for our beautiful city!
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Nothing like a velvety warm hug from Tuscany on a chilly wet Halloween night