Executive chef Scott Anderson places a superlative focus on fresh, local ingredients & modern techniques in his trademark ‘interpretive-American’ Cuisine.

Princeton, NJ
Joined January 2010
elements princeton retweeted
New Jersey hazelnut tarts and Oregon hazelnut pralines @woodwardjustin @elementsNJ dinner!… instagram.com/p/Bbs6lCSDp1P/ – at Princeton, NJ
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elements princeton retweeted
Bay Scallops . @elementsNJ #elementsprinceton #elementsnj @ elements (restaurant) instagram.com/p/BbSVw2bDeu7/ – at Princeton North, NJ
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elements princeton retweeted
Pheasant season . @elementsNJ #elementsprinceton #elementsnj @ elements instagram.com/p/BbIUhpSjlmS/ – at Princeton, NJ
elements princeton retweeted
elements Announces Special Dinner With Guest Chef Justin Woodward of Castagna Nov 12 ow.ly/UuN630gdV6O @elementsNJ
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elements princeton retweeted
Nice collection of Agaricus Arvensis today. . @elementsNJ #elementsprinceton #elementsnj @… instagram.com/p/Ba74qbuD6iz/ – at Princeton North, NJ
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elements princeton retweeted
Our 3 year old fish sauce bottled and ready to be labeled. . @elementsNJ #elementsprinceton… instagram.com/p/Bacbk39D1lk/ – at Princeton North, NJ
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elements princeton retweeted
Co-owner and #BestChef Scott Anderson actually has 2 restaurants on this list: Elements and Mistral xitter.cf/elementsNJ/status/7602…
IN THE PRESS: Elements Tops NJ Monthly’s Best 25 Restaurants 2016 List - Elements Restaurant Princeton NJ ow.ly/lbpo302O1mZ
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elements princeton retweeted
IN THE PRESS: Elements Tops NJ Monthly’s Best 25 Restaurants 2016 List - Elements Restaurant Princeton NJ ow.ly/lbpo302O1mZ
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elements princeton retweeted
Beautiful rainbow trout from Montana
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elements princeton retweeted
An idea for Saturday's 5 course menu- sheeps milk frozen yogurt, wild blueberries, hazelnut and knotweed honey.
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elements princeton retweeted
Boletus Pallidoroseus. One of the tricks to identifying this mushrooms is that it smells like packaged ramen noodles
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elements princeton retweeted
I don't know how you improve on perfection but @elementsNJ and @monkchef does it every time Best dinner ever. Sockeye salmon was ridiculous
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elements princeton retweeted
*For a meal they'll never forget, book a reservation for a one-of-a-kind graduation dinner @elementsNJ! bit.ly/elements-graduation
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Replying to @elementsNJ
@elementsNJ is looking for solid line cooks. Email [email protected]
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elements princeton retweeted
Dinner at Scott Anderson's @elementsNJ w/ a fresh approach on American food w/ local ingredients @monkchef
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elements princeton retweeted
Fried sunchoke, cashew puree and pike rose. #Tastingmenu at @elementsNJ #Princeton. #travel sssourabh.com/2016/03/19/the…
elements princeton retweeted
theworlds50best.com/asia/en/…. We are super excited to have Chef Shinobu Namae @elementsNJ on April 23 AND 24th. You won't wanna miss this one
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elements princeton retweeted
Special Easter Weekend with your Friends & Family at @elementsNJ ow.ly/ZFCov #Princeton
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We are looking for one more cook to join our team @elementsNJ email me at [email protected]
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